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Eastern Caribbean Regions
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Good production practices demonstrate that the hot pepper industry can be very profitable
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Grenada’s private sector improves capacities in food traceability systems
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Study tour experience concludes with success
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Producers realize the power of organization and its role in sustainable development
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Fifteen producers from six enterprises enhanced their expertise in governance
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Caribbean Region
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Eastern Caribbean Regions
August 9, 2017
Continuation of histamine screening tests
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Caribbean Region
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Eastern Caribbean Regions
August 9, 2017
Use of competitive enzyme immunoassay tests for the screening of samples for histamine
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Caribbean Region
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Eastern Caribbean Regions
August 9, 2017
Chemical and toxin testing in fish and fishery products
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About IICA
Who are We?
Convention on IICA
Our Work
IICA Chairs
Organs of the institute
IICA Goodwill Ambassadors
Partnerships
Institutional policies
General Management
Office of the Director General
Directors Emeritus
Countries
Members
Observer countries
Associated
Technical Cooperation
Technical programs and projects
Living Soils of the Americas
Leaders of Rurality
Global alliance against R4T
Public Policy Observatory for SA
Water and agriculture
Press
News
Multimedia
AgroEnlace
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IICA in action
IICA Open Doors
IICA 3D
CIMAG
AgroArt
IICA Connection
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Job opportunities
Internships
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Scholarships
Agriperfiles
Biddings
Data protection
Technical publications
Library system
