#covid19 | Inter-American Institute for Cooperation on Agriculture

To guarantee food security

Let us coordinate our efforts in the Americas so that the countries can ensure food security for their populations within the current context, while recognizing and applauding all those who are working so that food continues to reach our tables.

Technical Documents

The Advisory Council for Food Security in the Americas

Advisory Committee on Communication for Agriculture and Food Security

News
Nicaraguan cooperative of female coffee growers offers new opportunities to its members with the support of PROCAGICA
With the support of the Central American Program for Comprehensive Management of Coffee Leaf Rust, the European Union and IICA, the Manantial de Virtudes cooperative gained access to inputs, capital and capacity building for its members.
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News
IICA radio program, AgroEnlace, cements its role as a valuable information resource for small farmers in the Americas during the pandemic
It was aired by 928 stations in more than 50 countries in 2020 and more than 1,150 new subscribers registered to its digital platforms.
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News
Countries of the Americas recommend timely actions to improve transparency in agricultural trade
IICA presented recommendations from almost all its member countries at a virtual meeting with the authorities of the Committee on Agriculture of the World Trade Organization (WTO).
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News
Feeding all of humanity and guaranteeing the prosperity of those who produce: the great challenges facing tomorrow’s agriculture
The members of the Advisory Council for Food Security in the Americas, the Goodwill Ambassadors and the Director General of IICA discussed the future of agriculture and rurality. They also shared their views regarding the global health crisis.
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News
The international food trade and food security go hand in hand
Gloria Abraham, Chair of the WTO agricultural trade negotiations and former minister of Agriculture and Livestock of Costa Rica, spoke with the Director General of IICA about the global food trade and is impact on the availability of food.
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