Inter-American Institute for Cooperation on Agriculture

Food and nutrition security

Nutritional and Health Dimensions of Food Security in the Americas

This IICA dialogue series with universities across the Americas will debate these issues as they focus on the continent’s future food security, be it issues of food quality, safety, affordability, health, sustainability, resiliency, policy, technology, and acting climate smart

 

Broadcast on Social Media

Expositores

Panelistas

  • Sylvain Charlebois, Professor in Food Distribution and Policy, Dalhousie University
  • Dr. Elisabetta Recine, Faculty of Health Sciences, University of Brasilia, Brazil  

Moderator

  • Juan Rafael Vargas, Professor of Economics, University of Costa Rica

Compartir

Eventos relacionadas

May 21, 2025

2025 Americas Agriculture & Food Security Forum #AmericasAgForum25

Tiempo de lectura: 3mins

May 21, 2025

Accessing the Canadian Market: Keys to exporting Singani

Tiempo de lectura: 3mins

May 21, 2025

Webinar: Plant-based alternatives to meat and dairy

Tiempo de lectura: 3mins