This webinar series, conducted under the Cooperation Agreement between FDA and IICA, seeks to raise awareness among producers, specialists, FSMA instructors, government officials and the general public about various aspects of interest of the U.S. Food Safety Modernization Act (FSMA).
The focus of the webinars is the Produce Safety Rule (PSR), from the main regulatory aspects to the Good Agricultural Practices (GAPs) that lead to compliance. In a complementary way, and seeking to further support the participants, industry experiences in implementation are presented, as well as the relationship between the PSR and other current and future regulations.
- Webinar 1: Cyclospora cayetanensis update.
- Webinar 2: FDA food labeling requirements and updates to the nutrition facts label.
- Webinar 3: Comfrut: Food Safety Program in the supply chain of the berries industry in Chile.
- Webinar 4: What to expect during a Regulatory Inspection of the Produce Safety Rule (PSR).
- Webinar 5: Good practices in agricultural water: learning experiences from Chile and Mexico.
- Webinar 6: PSA Grower Training: meeting the FSMA-PSR requirements.
- Webinar 7: Dole Tropical Products and FSMA implementation.
- Webinar 8: FDA food labeling requirements and updates to the nutrition facts label (Second edition).
- Webinar 9: Biological soil amendments: experiences and recommendations for management and treatment.
- Webinar 10: Traceability and Food Safety Culture in the New Era of Smarter Food Safety.
- Webinar 11: Produce Safety Rule and Intentional Adulteration: addressing risks, threats, and vulnerabilities in the food supply.
*Note: The information covered in this webinar series is current as of the date of the webinars. Regulatory changes and updates may occur after this event. We invite you to consult the official FDA website to confirm current regulatory issues, for the official interpretation of the regulations and any updates.
