Inter-American Institute for Cooperation on Agriculture

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Ottawa, ON

March 30, 2017

North American Workshop on Food Waste Reduction and Recovery

IICA Canada participated in the North American Workshop on Food Waste Reduction and Recovery held in Toronto, Ontario on Feb. 28th and March 1. 

Tiempo de lectura: 3mins

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Ottawa, ON

March 30, 2017

Indulging in Chocolate & Supporting Developing Farming Communities

Did you know that by eating chocolate you could be supporting farming communities in developing countries?  From cacao seeds to cocoa beans to chocolate bars – a value chain that provides opportunities for trade and development in cacao producing countries.

Tiempo de lectura: 3mins

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Ottawa

March 28, 2017

Representative’s Corner – 1st Quarter of 2017

The year was off to a great start for the IICA Delegation in Canada in the 3 main themes reflected in our revised Country Strategy -   technical cooperation projects with Canadian partners, technical addressing technical capacity in member states and maintaining interest and support of Canadian Government.

Tiempo de lectura: 3mins

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March 23, 2017

IICA study reveals benefits of the Seasonal Agricultural Worker Program of Canada for Latin American and Caribbean countries

The report highlights the improvement of socio-economic conditions for workers and their families, and stresses the need to improve knowledge transfer from Canadian farm businesses to the home countries of participants.

Tiempo de lectura: 3mins

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Washington, D.C.

March 20, 2017

Strengthening national capabilities to implement or improve commercialization strategies for cocoa producers

IICA organized a forum “Commercialization strategies that facilitate market access for cocoa producers” in the Dominican Republic, with the participation of more than 30 actors representing public and private support institutions and producers´ organizations.

Tiempo de lectura: 3mins

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Washington, D.C.

March 20, 2017

Does farm size matter for productivity? 

At first, it might seem obvious that agricultural productivity increases as farm size increases.  However, it all depends on what we are talking about.

Tiempo de lectura: 3mins

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Washington, D.C.

March 20, 2017

Bee stories: How innovations are improving honey production in Latin America

Researchers from Argentina are spearheading an effort to improve beekeeping in Latin America through the implementation of public-private partnerships.

Tiempo de lectura: 3mins

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Washington, D.C.

March 20, 2017

Recent Developments on Antimicrobial Resistance International Standards Setting

As an international organization in favor of science based standards for food safety and trade, IICA has been following very closely the most recently developments on antimicrobial resistance international standards setting.

Tiempo de lectura: 3mins

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Bridgetown

March 15, 2017

Capacity boost for CARIFORUM towards international market presence of goods

An event held in Barbados helped to determine critical factors for Caribbean countries to successfully capitalize on international and regional market opportunities.

Tiempo de lectura: 3mins

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