An integrated approach to good agricultural practices (GAP) and close collaboration between producers and governments are key to the development of a more sustainable agriculture.
Tiempo de lectura: 3mins
Trinidad and Tobago
June 22, 2017
The Trinidad and Tobago Goat and Sheep Society as well as other entities are demonstrating the potential of the nation’s small ruminant sector and implementing significant changes to drive its development.
Tiempo de lectura: 3mins
Trinidad and Tobago
June 20, 2017
Actions focused on resilience and risk management, agricultural health and food safety, productivity and competitiveness of agricultural chains and family agriculture.
Tiempo de lectura: 3mins
A new document systematizes the contributions made in 2016 by the institutional Flagship Project responsible for fostering progress in this topic.
Tiempo de lectura: 3mins
Six South American countries prepare a regional strategy and national surveillance plans to prevent and control antimicrobial resistance in food animals.
Tiempo de lectura: 3mins
As part of the Institute's policy of transparency and accountability, we share the main advances of this Flagship Project.
Tiempo de lectura: 3mins
More than 50 professionals were trained in complying with FSMA standards, which regulate the export of processed food to the United States. The participants will in turn share their knowledge with other actors in the sector.
Tiempo de lectura: 3mins
At the Institute’s Headquarters in Costa Rica, the 2016 achievements in the areas of resilience and risk management, agricultural chains, inclusion, family agriculture, and agricultural safety were analyzed.
Tiempo de lectura: 3mins
29 countries define common positions in order to have greater input in the development of standards for the upcoming OIE meeting.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233
