Inter-American Institute for Cooperation on Agriculture

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Our results

We are pleased to present the 2016 Results of the Flagship Projects and the Agricultural Health and Food Safety program. 

Tiempo de lectura: 3mins

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Countries strengthen capacities around the application of sanitary and phytosanitary measures and good regulatory practices

A Regional workshop held in Costa Rica was attended by 18 IICA member states and Cuba to share experiences in the subject and take good practices back to their countries.

Tiempo de lectura: 3mins

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Belize

July 5, 2017

Productivity enhancement of Banana Farms through integrated soil fertility management in the Banana Belt Area of Belize.

IICA staff mission from several country delegations (Costa Rica, Grenada, Haiti, Suriname, Trinidad and Tobago) prepare a project proposal to increase banana productivity by increasing soil fertility and using improved planting material.

Tiempo de lectura: 3mins

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Belize

July 5, 2017

STRENTHENING OF THE AGRICULTURE EXTENSION SERVICE

The Ministry of Agriculture, Fisheries, Forestry, the Environment, Sustainable Development and Immigration (MAFFESDI) has partnered with the Inter-American Institute for Cooperation on Agriculture (IICA) to collaborate on the development of a National Agriculture Research and Extension Strategy.  

Tiempo de lectura: 3mins

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Pamaribo

July 3, 2017

New agreement promotes linking of applied agricultural research to rural development

The IICA Delegation in Suriname and the Centre for Agricultural Research in Suriname (CELOS) have formalized their collaborative framework for the benefit of agricultural development.

Tiempo de lectura: 3mins

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13 Caribbean countries improve their capacity to analyze and develop international food safety standards

IICA and the Government of Canada strengthened the capacities of the Codex Focal Points from thirteen Caribbean countries with a view to enhancing their participation in the international standard setting process.

Tiempo de lectura: 3mins

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New book promotes a holistic vision for improving the agricultural sector’s resilience to climate change

An integrated approach to good agricultural practices (GAP) and close collaboration between producers and governments are key to the development of a more sustainable agriculture.

Tiempo de lectura: 3mins

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Ottawa, Ontario

June 30, 2017

Building Competencies for Food Safety

The IICA Delegation in Canada was pleased to co-host two international workshops to strengthen capacity of countries for participating in the international standard setting body for food, Codex Alimentarius.

Tiempo de lectura: 3mins

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Ottawa, Ontario

June 30, 2017

Reduced Carbon Footprint of Canadian Beef

Sharing Best Practices with Uruguay

Tiempo de lectura: 3mins

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