Belmopan, Belize
May 8, 2017
The NATS is the annual event that brings the agriculture sector in Belize in one single location, either displaying their products, services or providing overall information on the sector. This year it was held, from April 28th to 30th, under the theme, “Lets Get Growing”.
Tiempo de lectura: 3mins
Santo Domingo, República Dominicana
May 3, 2017
The Dominican Republic Component of the Central American Program for the Integrated Management of Coffee Roasted Coffee (PROCAGICA-RD), funded by the Delegation of the European Union in the Dominican Republic (DUE-RD), which began its activities in January of this year presented its Annual Operational Plan to the members of the Technical and Advisory Committee of PROCAGICA-RD.
Tiempo de lectura: 3mins
Antigua and Barbuda
May 2, 2017
Effort is aimed at affording women an opportunity to learn the art of baking using starchy crops and to improve the production, preparation, distribution and handling of food products.
Tiempo de lectura: 3mins
Antigua and Barbuda
April 28, 2017
The Institute´s input into the strengthening of businesses and associated capabilities of vulnerable groups, particularly women and youth, was underscored as a valuable contribution.
Tiempo de lectura: 3mins
Georgetown, Guyana
April 28, 2017
The Delegation of the Inter-American Institute for Cooperation on Agriculture in Guyana in collaboration with the New Guyana Marketing Corporation and Propel facilitated a one-day Cost of Production workshop in the Village of St. Ignatius Region 9. The objective of the workshop was to empower farmers and agro-processors with the skills of identifying costs of input supplies and labour.
Tiempo de lectura: 3mins
Grenada
April 26, 2017
Initiative sought to promote backyard gardening and encourage the 4-H’ers to practise some backyard gardening at their homes.
Tiempo de lectura: 3mins
The Director General of IICA presented the Institute’s 2016 Annual Report to the Permanent Council of the OAS. Country representatives highlighted the Institute’s contributions to agriculture in the hemisphere.
Tiempo de lectura: 3mins
The average consumption of cacao in Canada amounts to 6.4 kilos per person each year, making the country as the ninth largest consumer of chocolate in the world.
Tiempo de lectura: 3mins
Countries analyzed the challenges and opportunities resulting from the establishment of maximum residue limits for pesticides in agricultural products.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233
