November 14, 2022
The increase in food insecurity and the global climate crisis pose an interrelated threat across the planet that must be addressed with urgency at the local and national levels, as well as regionally and globally. In this context, the agricultural sector of the Americas is a global leader in food production and is also highly vulnerable to climate change.
Tiempo de lectura: 3mins
November 14, 2022
With concrete evidence and data, they explained the results of the programs they have implemented to reduce the greenhouse gas (GHG) emissions of their production systems, which have not only yielded positive environmental results, but have also improved the income of rural families.
Tiempo de lectura: 3mins
November 11, 2022
All the members of the panel, entitled “Bringing food to the table during the crisis,” were highly respected experts. They discussed the role of science in the transformation of agri-food systems, and identified research priorities for guaranteeing production and ensuring its sustainability.
Tiempo de lectura: 3mins
November 11, 2022
The ministers noted that agriculture in the Americas has been strengthening its sustainability for years, incorporating practices and technologies aimed at sustainably increasing food production and reducing its environmental footprint.
Tiempo de lectura: 3mins
November 10, 2022
Representatives of the industry and of the public sector made it clear that climate change mitigation and adaptation are a priority for a sector that is a key player, not only in global food security, but also in the economic and social sustainability of the hemisphere.
Tiempo de lectura: 3mins
November 10, 2022
The meeting, which was facilitated and attended by representatives from Food Forward Consortium and Food Action Alliance, among them, the latter’s Executive Director, Adam Gerstenmier, discussed ways to foster more concrete linkages between agrifood systems and climate action in the coming months.
Tiempo de lectura: 3mins
November 10, 2022
The panel discussion “Livestock Sustainability throughout the World. Working towards Sustainability in All Regions and for All Production Systems” was an event at the COP27. The venue was the Home of Sustainable Agriculture of the Americas, a pavilion mounted at the summit by the IICA, with the support of its Member States and international partners.
Tiempo de lectura: 3mins
November 9, 2022
The Commonwealth is a community of nations from various regions of planet that share historical ties with Great Britain and seek to foster international cooperation in the political and economic spheres.
Tiempo de lectura: 3mins
November 9, 2022
During an event that placed sustainable agriculture at the top of the COP27 agenda, farmers, ranchers and public sector representatives from the Americas highlighted the good environmental practices applied by the agriculture sector, which guarantees global food security. They also reaffirmed the key role of science in developing pro-nature policies in the region.
Tiempo de lectura: 3mins
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