Inter-American Institute for Cooperation on Agriculture

Agriculture

Workshop on Trade Barriers and Free Trade Agreements for Cassava between the Dominican Republic and US

Tiempo de lectura: 3 mins.

Under the “Strengthening bilateral trade between the US and Latin America” Project implemented in countries with a FTA with the US, the workshop “Elements of strategy to boost trade chain cassava between the Dominican Republic and the United States” was implemented in the Dominican Republic.

Under the “Strengthening bilateral trade between the US and Latin America” Project implemented in countries with a FTA with the US, the workshop “Elements of strategy to boost trade chain cassava between the Dominican Republic and the United States” was implemented in the Dominican Republic.

This project, funded by the United States Department of Agriculture and Foreign Agricultural Service (USDA-FAS) seeks to improve the access conditions of different countries in Latin America and the Caribbean (LAC) that have established trade agreements with the United States in recent years.

The overall objective of this project is to strengthen the capacities of the value chain actors in the public and private sector involved in trade with the United States to identify and address some non-tariff barriers in bilateral trade that arise in the administration and implementation of the trade agreement, institutional articulation and access to markets.

In this regard, the project has been focusing in the identification of these barriers of the different actors in the cassava value chain and also, have been discussed, analyzed and validated at this workshop; which he had the participation of producer associations, public and private institutions supporting the production, research and trade.

From left to right: Lic. Ruth Montes de Oca, Local Consultant, Mr. Frank Lam, IICA Representative in the Dominican Republic and Mr. Hugo Chavarria, IICA Specialist

 

Share

Related news​

Grupo de participantes del proyecto regional PIVOT reunidos en la sede del IICA, en una iniciativa que promueve la prevención y preparación frente a riesgos sanitarios con potencial epidémico y pandémico en América Latina y el Caribe, mediante el enfoque Una Salud, que integra la salud humana, animal y ambiental.

San José, Costa Rica

May 12, 2026

IICA and international partners activate the PIVOT project to strengthen preparedness for avian influenza and other diseases of animal origin in the region

The Inter-American Institute for Cooperation on Agriculture (IICA) is forging ahead with the planning of the regional project Prevention of Infections through Surveillance at the Source of Transmission in Latin America and the Caribbean (PIVOT), aimed at strengthening the prevention of health risks with epidemic and pandemic potential in Latin America and the Caribbean, adopting the One Health approach that integrates human, animal and environmental health.

Tiempo de lectura: 3mins

Valparaíso, Chile

May 12, 2026

From erosion to harvest: an experience in soil recovery and productive diversification in Chile’s coastal drylands

IICA is working together with the Cuncumén Peasant Agricultural Cooperative on a 17.3-hectare farm, with funding from the Foundation for Agricultural Innovation (FIA), in a project called “Silvoagricultural Diversification as a Productive Methodology and Strategy and Optimization of On-Farm Irrigation in the Dryland Conversion Area of Cuncumén, San Antonio Province”.

Tiempo de lectura: 3mins

Tapachula, México

May 8, 2026

Without smart financing, there is no transformation: the other side of tropical agriculture

Behind many of the current debates on tropical agriculture —regarding productivity, sustainability, innovation— there is a variable that is becoming increasingly important, although it does not always feature prominently in the discussions: financing. Factors such as the way in which it is allocated, and the incentives and conditions involved, are becoming crucial.

Tiempo de lectura: 3mins