Inter-American Institute for Cooperation on Agriculture

Rural youth

IICA Delegation in Saint Lucia Hosts Student Summer Internship

Tiempo de lectura: 3 mins.

Supporting and encouraging youth participation and engagement in agriculture is a consistent theme in the country strategy of the IICA Delegation in Saint Lucia.

Students presenting Thank You Note to John King,
IICA Representative in the ECS

In support of creating real impact among the youth stakeholdership, the Delegation begun in 2015 to host secondary school interns as a strategy for highlighting career options in agriculture, providing interested youth with meaningful work experience and capacity building, as well as showing the more exciting aspects of owning and managing an agribusiness.

This year, the IICA Delegation had the pleasure of having Mr. Darnley Francis and Ms. Petal Jn. Charles of the Leon Hess Secondary School for two and a half weeks from July 4th – 22nd 2016 . During that time the interns received practical experience in the use of Microsoft Office Suite for preparing a technical report, data collation and analysis in Excel, and the fundamentals of making a public presentation. In addition to practical skills, the interns had opportunities to learn more about careers in agriculture from staff and partners. The interns also had the opportunity to contribute to the engagement of a rural stakeholder group for an on-going enterprise development initiative for hand-made artisan soaps.

The interns also had a special assignment to create a short video on the SPS workshop “Regional HACCP Training and Technical Assistance to Private Sector Companies” held July 11 – 12th 2016. This exercise required them to conduct interviews with participants and trainers, followed by editing and post-production graphics. When presented to staff at the Delegation, their work was received with high commendations.

The Interns, in their thanks to staff of IICA, highlighted how valuable the experience was to them in broadening their understanding of the agriculture sector, developing professional skills and instilling a deep interest in agriculture as a viable career path. We wish both Darnley and Petal success!

For more information contact: Brent Theophile (brent.theophile@iica.int) or Deborah Biscombe (deborah.biscombe@iica.int)

See the Interns’ video assignment here:  https://we.tl/PPU8bcD5gM

Share

Related news​

Bahamas

February 5, 2026

Minister of Agriculture of The Bahamas and IICA Representative continue to make progress with distribution of supplies to farmers affected by Hurricane Melissa

The Minister of Agriculture and Marine Resources of The Bahamas, Jomo Campbell, and the Representative of the Inter-American Institute for Cooperation on Agriculture (IICA) in The Bahamas, Mari Dunleavy, and her team, received agricultural inputs for distribution in the district of Exuma to support farmers affected by Hurricane Melissa.

Tiempo de lectura: 3mins

Panama City

February 2, 2026

The IICA Director General  and the CAF President and Vice President discuss the role of financing in expanding the scientific and technological revolution in agriculture of the Americas

In meeting, they analyzed new and better synergies between the development bank and the specialized agency in agricultural and rural development, specifically in issues such as health, soil health and restoration, water resources and specific crops.

Tiempo de lectura: 3mins

Ciudad de Panamá, Panamá

January 30, 2026

On his first international mission, the new Director General of IICA places agricultural development cooperation at the center of the Latin American and Caribbean agenda

The new Director General of the Inter-American Institute for Cooperation on Agriculture (IICA), Muhammad Ibrahim, took part in the International Economic Forum for Latin America and the Caribbean, organized by CAF, where he held meetings with senior authorities from Jamaica, Ecuador, Paraguay, Panama and other international organizations, seeking to scale up programs and projects aimed at underpinning agricultural development, the well-being of rural producers and food security in the region.

Tiempo de lectura: 3mins