Inter-American Institute for Cooperation on Agriculture

Agribusiness

Improving management of producer groups in Grenada

Tiempo de lectura: 3 mins.

IICA and FAO organized a workshop on Financial Accountability Management and Effective Communication to strengthen the members in these areas and promote their role in community development.

St George’s, Grenada. Producer groups are relevant for the development of small and medium-size farmers in rural communities. For example, producer groups can promote productivity and efficiency by sharing best production practices and foster synergies in production and marketing.

Both the Inter-American Institute for Cooperation on Agriculture (IICA) and the Food and Agriculture Organisation (FAO) have recognized this and have been initiating a number of programmes to assist the management of such groups.

With the use of a Capacity Assessment Tool, a number of management issues were identified among the groups.  To this end, IICA collaborated with the FAO and organized a 2-day Workshop on Financial Accountability Management and Effective Communication for Producer Groups on November 21 and 22, 2017, respectively.

The objective being that those rural groups will be more capable of playing a meaningful role in the development of their members and communities as well as in reducing poverty, all to the development of the country.

Participants from four producer groups were trained in Financial Accountability Management and Effective Communication because those two areas were highlighted as the major weaknesses among the groups assessed.

The 2-day workshop was quite interactive, and the facilitators were able to capture the attention of the participants through face-to-face discussions and classroom-type activities that helped enforced the learning outcomes. At the end of the Financial Accountability and Management session, participants were able to differentiate between a balance sheet, a cash flow statement, and the types of information recorded in each.

Similarly, at the end of the Effective Communication session, the participants from each of the groups were able to identify the phases and steps in developing a communication plan for their groups. Building identity and culture was one of the activities that energized the Workshop and participants have unanimously decided to continue transferring what they have learnt by developing slogans and Facebook pages with their group members.

 

More information: derek.charles@iica.int

Share

Related news​

San José, Costa Rica

May 29, 2026

IICA Director General receives overwhelming support in presenting the key pillars of the Institute’s work for the next four years, with a focus on strengthening the agriculture sector of the Americas

Member countries of the Inter-American Institute for Cooperation on Agriculture (IICA) expressed support for a presentation by Director General Muhammad Ibrahim during a meeting of the Special Advisory Commission on Management Issues (SACMI), where he outlined the key areas of focus of the organization’s work from now until 2030.

Tiempo de lectura: 3mins

San José, Costa Rica

May 28, 2026

Latin America and the Caribbean develop shared agenda for sustainable dairy farming with support from IICA, CAF, and regional partners

Producers, technical specialists, and institutions in different areas of Latin America and the Caribbean are taking part in a coordinated effort to develop a regional agenda for sustainable dairy farming. The initiative is spearheaded by the Inter-American Institute for Cooperation on Agriculture (IICA), CAF-Development Bank of Latin America and the Caribbean, the Pan-American Dairy Farming Federation (FEPALE) and Chile’s Dairy Consortium.

Tiempo de lectura: 3mins

San José

May 27, 2026

IICA and CIRAD renew strategic partnership to promote agroecological innovation and more sustainable agrifood systems in Latin America and the Caribbean

The work will prioritize initiatives that form part of a comprehensive approach to agroecological transition and agricultural health in areas such as agroforestry and forest management, resilient and competitive tropical agriculture, science, technology and innovation, bioinputs that reduce dependence on agrochemicals, integrated crop management and regenerative agriculture, precision agriculture, animal and plant health, soils and ecosystems, public policies for sustainable agrifood systems, governance, and institutional coordination.

Tiempo de lectura: 3mins