Inter-American Institute for Cooperation on Agriculture

Agricultural Health Agriculture Family farming Food and nutrition security Food safety Risk management Rural development Trade

The IICA Director General maintains that this pandemic calls for more effective and innovative technical cooperation

Tiempo de lectura: 3 mins.

In addressing the staff of this Inter-American agency that specializes in agricultural and rural development, Manuel Otero insisted that the actors who ensure the everyday supply of food to markets must be given a rousing applause.

El Director General del IICA, Manuel Otero, manifestó también su preocupación por la ralentización de los intercambios comerciales, porque esto puede golpear el pleno ejercicio del derecho a la alimentación en países cuya balanza comercial agropecuaria es altamente deficitaria.

San Jose, 26 March 2020 (IICA). Manuel Otero, Director General of the Inter-American Institute for Cooperation on Agriculture (IICA), sent a message to the technical staff and specialists of the specialized agency in agricultural and rural development that operates in 35 countries of the Americas and in Spain. He urged them to maintain high standards in their daily efforts to deliver effective and innovative technical cooperation to member countries.

Otero argued that the current global emergency triggered by the Coronavirus pandemic, “makes it imperative that we deliver more effective and first-class technical cooperation”, as “the welfare and food security of our people are at stake”.

The Director General of the Inter-American agency expressed concern at the slowing down of trade, indicating that this “may endanger people’s ability to fully exercise their right to food, especially in countries with an extremely high agricultural trade deficit”.

He was also apprehensive about the immediate future of countries with economies that are excessively dependent on one sector, such as tourism, petroleum or agricultural raw materials, suggesting that diversification would provide a “long-term, structural antidote”.

“Approximately 20 countries in the hemisphere are net importers of food”, said Otero. “Each year, the Caribbean region alone draws a cheque for 6 billion dollars to feed 44.5 million people. The situation calls for food security strategies and greater efforts to increase self-sufficiency”.

The Director General also insisted that, “The role of family farmers must be reassessed, as they play a pivotal role in ensuring food self-sufficiency, and yet they are the adjustment variable in times of economic uncertainty”

He stressed that, “These farmers supply close to 60% of the food consumed in the American hemisphere and “this situation requires us to focus on policies that benefit these producers, emphasizing areas such as associativity, extension services, access to technology and agricultural insurance”.

Moreover, he proposed that every country in the American hemisphere should give a rousing applause to agricultural producers and others who make up the agroindustrial chain, who ensure that food is supplied to markets in each one of the countries.

IICA’s Director General explained that, “This kind of applause is akin to the gratitude and recognition that many countries are giving to the incredible and dedicated medical professionals who are one the frontlines of the health emergency”.

Moreover, in referring to technical cooperation of excellence, Otero suggested that, “The new generation of pests and diseases affecting men and women, crops and animals—such as Fusarium on bananas, locusts and African Swine Fever—create the need for sophisticated surveillance and agricultural quarantine services, as a means of reinforcing the importance of health intelligence and prospective monitoring”.

Thus, he insisted that we will have to strengthen national and regional innovation and development systems.

In closing, Otero remarked that, “Our countries must increase the production of major crops, while boosting their resistance to drought, pests and diseases; and we must be increasingly rigorous about controlling the indiscriminate use of certain agrochemicals. This situation makes the delivery of effective and first-class technical cooperation an imperative”. 

More information:
Institutional Communication Division. 
comunicacion.institucional@iica.int

 

Share

Related news​

São José, Costa Rica

March 4, 2025

IICA is launching the third edition of the Minecraft Education Challenge for Agriculture, aimed at young peopleand designed to promote food production in urban environments

The aim of the 2025 Minecraft Education Challenge is to find creative alternatives in the areas of vertical agriculture, the use of technology for food production in small spaces, agriculture on green roofs, flat roofs and balconies, hydroponics and aeroponics in urban environments, community agriculture, and sustainable urban gardens.

Tiempo de lectura: 3mins

San Jose, Costa Rica

March 3, 2025

Tatiana Vargas Navarro, Costa Rican farmer, who took charge of her parents’ coffee farm and now exports to Japan, is named an IICA Leader of Rurality of the Americas

Tatiana receberá o prêmio “Alma da Ruralidade”, que é parte de uma iniciativa do organismo especializado em desenvolvimento agropecuário e rural para dar visibilidade a homens e mulheres que deixam pegadas e fazem a diferença no campo do continente americano, essencial para a segurança alimentar e nutricional e a sustentabilidade ambiental do planeta.

Tiempo de lectura: 3mins

San José

February 28, 2025

Rosina Rodríguez, an apple grower, whose farm “belongs to Uruguay and the upcoming generations” is named an IICA Leader of Rurality of the Americas

Thanks to this IICA accolade, Rosina will receive the “Soul of Rurality” award, as part of an initiative by the specialized organization for agricultural development and rural well-being in the Americas to shine the spotlight on men and women who are leaving their mark and making a difference in the rural areas of the hemisphere, given their essential role as providers of  food and nutritional security, who are also ensuring production and environmental sustainability.

Tiempo de lectura: 3mins