Ir Arriba

News

  • Green Climate Fund accredits IICA to implement climate resilient agriculture projects

    IICA can apply for financial instruments to carry out initiatives that are part of the climate planning efforts of its Member States.
  • Experts argue that animal proteins are essential to a nutritious and healthy diet and they must be made available to the poor

    Renowned scientists explained that promoting universal access to and inclusion of animal proteins in diets is imperative, particularly in medium- and low-income countries.
  • Producers, vendors and civil society mobilize to underpin value of sustainable livestock production

    The event underscored the activity’s essential role in food security and economic and social development and defined messages on the importance of livestock breeding for global food security ahead of the UN Food Systems Summit.
  • University of Chile and IICA kick off Diploma in Rural Extension 2021

    The diploma program comprises three courses: Designing an Extension Program; Participatory Diagnosis; and Innovation Management and Communication. The program delivers the theoretical foundation and practical tools for rural extension professionals.
  • Sixteen key messages that united the countries of the Americas on the road to the UN Food Systems Summit

    The messages define agriculture as a fundamental activity in eradicating poverty, driving rural development and protecting the natural environment, and they advocate that special attention be placed on vulnerable rural populations in the Caribbean and the Northern Triangle of Central America. Moreover, they emphasize the role of agriculture and farmers as an essential and central link in food systems, as well as the need to bolster national science and technology systems to capitalize on new opportunities.
  • Countries of the Americas to present a united front at the United Nations Food Systems Pre-Summit in Rome  

    The “unity in action” called for by Panama’s Minister of Agricultural Development, Augusto Valderrama, will begin in Italy’s capital at the global meeting’s Pre-Summit in July. The aim of the Summit is to sustainably strengthen food security.