July 30, 2015
Mechanism launched by EMBRAPA and IICA will support initiatives aimed at improving productivity and the management of natural resources in small-scale agriculture. The deadline for the receipt of proposals is February 2012.
Tiempo de lectura: 3mins
July 29, 2015
With technical support from IICA, plans of actions have been established in the rice, milk, bean, corn, plantain, beef, potato-onion, cassava-yam and vegetable sectors in an attempt to increase productivity and improve the distribution of income among producers.
Tiempo de lectura: 3mins
July 29, 2015
An official delegation from Israel visited IICA Headquarters to explore similarities between actions within the agricultural industry of that country and the technical cooperation that the Institute provides in the Americas.
Tiempo de lectura: 3mins
July 29, 2015
The Summit Implementation Review Group (SIRG) is meeting in the U.S. capital.
Tiempo de lectura: 3mins
July 29, 2015
An economic crisis in Europe and the United States would push international food prices down in the short term, but they would continue to be high in the medium and long terms due to factors such as low interest rates, variations in exchange rates and uncertainty in the markets.
Tiempo de lectura: 3mins
July 29, 2015
The Secretary General bestowed the award upon him in recognition of his many significant achievements throughout his long career within the Inter-American system.
Tiempo de lectura: 3mins
July 29, 2015
According to the Director General of IICA, agricultural innovation and joint activities by the countries are the keys to achieving prosperity in the rural territories of the hemisphere.
Tiempo de lectura: 3mins
July 29, 2015
Project will help standardize methods used to gather information on fruit prices and other variables, in order to improve market intelligence in Central America and the Dominican Republic.
Tiempo de lectura: 3mins
July 29, 2015
The initiative is being promoted by IICA, the European Union, the private sector in Haiti and the Ministry of Agriculture.
Tiempo de lectura: 3mins
