December 9, 2015
IDB, CABEI and USAID presented, in coordination with IICA, an overview of funding and insurance for agriculture in Central America, and the challenges yet to be resolved.
Tiempo de lectura: 3mins
December 9, 2015
IICA report calms fears that the hike in the prices of corn, soybeans, and wheat will cause a food crisis in Latin America and the Caribbean similar to the one that occurred in 2007-2008.
Tiempo de lectura: 3mins
December 4, 2015
Participating in the ceremony will be the President of Costa Rica, Laura Chinchilla, and the Executive Director of the United Nations World Food Programme, Ertharin Cousin.
Tiempo de lectura: 3mins
December 4, 2015
Agreement between both organizations was signed during a ceremony to mark the Institute’s 70th Anniversary, at which the Executive Director of the WFP was the main speaker.
Tiempo de lectura: 3mins
December 4, 2015
Delegations of 14 countries asked the Institute to continue to provide support in the areas of agricultural innovation, adaptation to and mitigation of the effects of climate change, and food security.
Tiempo de lectura: 3mins
December 4, 2015
Within the framework of the Caribbean Week of Agriculture, representatives of the two organizations agreed to create a plan of work for 2013, centered on food security, agribusiness, health and productivity.
Tiempo de lectura: 3mins
December 4, 2015
The Institute’s Director General met with the region’s Ministers of Agriculture to analyze the progress of ongoing projects and those programmed for 2013. He also had a meeting with the Prime Minister of Antigua.
Tiempo de lectura: 3mins
Antigua
December 4, 2015
Tiempo de lectura: 3mins
December 3, 2015
The Argentine Ministry of Agriculture and IICA are publishing, within the framework of GCARD2, a comparative study of the advantages of genetically modified and conventional soybean crop.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233