August 23, 2017
Implementation of the project started in Costa Rica where experts shared their knowledge on this topic to enrich learning materials and revise the results after the initiative concludes.
Tiempo de lectura: 3mins
Castries, St. Lucia
August 22, 2017
Thirty secondary school students in St. Lucia benefited from a week-long camp focused on building critical thinking and problem-solving skills in the application of science to real-world challenges.
Tiempo de lectura: 3mins
Washington, D.C.
August 2, 2017
View an inforgraphic based on the new report Trends and Policy Innovations for Agriculture in Light of the 2030 Sustainable Development Agenda
Tiempo de lectura: 3mins
Washington, D.C.
August 1, 2017
IICA and the Southern Agricultural Council brought together 6 LAC countries in an international workshop to promote the implementation of systems for the evaluation of public policies for agriculture.
Tiempo de lectura: 3mins
Washington, D.C.
August 1, 2017
Dr. Akinwumi Adesina, President of the African Development Bank was announced as the winner of the 2017 World Food Prize. He is the 46th person and the sixth African to win the World Food Prize.
Tiempo de lectura: 3mins
July 20, 2017
Carlos Furche from Chile and Manuel Otero from Argentina are the candidates for the position. The election will be held in October 2017 during the meeting of the Inter-American Board of Agriculture (IABA).
Tiempo de lectura: 3mins
July 17, 2017
The Institute is pleased to present a digital version of its 2016 Annual Report, a productive harvest of IICA’s contributions to agriculture in its member countries.
Tiempo de lectura: 3mins
Belize
July 7, 2017
Annual Accountability Seminar
Tiempo de lectura: 3mins
July 7, 2017
We are pleased to present the 2016 Results of the Flagship Projects and the Agricultural Health and Food Safety program.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233
