Ir Arriba
Countries of the Americas ask IICA to increase support for the design of public policies to foster and develop innovation, science and technology
The decision was reached through a resolution adopted at the IICA Executive Committee meeting, where Member State representatives heard a presentation by the Argentine scientist Raquel Chan on the importance of science, technology and innovation in agriculture.
The President of AGRA informed IICA’s Executive Committee that the Americas and Africa are working together to produce more and better-quality food
Kalibata, former Minister of Agriculture of Rwanda and the UN Secretary General’s Special Envoy for the 2021 Food Systems Summit, addressed the ministers, secretaries, and other representatives of more than 20 countries in the Americas taking part in this year’s meeting of the Executive Committee of the Inter-American Institute for Cooperation on Agriculture (IICA), in Costa Rica.
Countries express broad support for IICA’s renewed roadmap to address global food security challenges
Ministers and representatives of more than 20 countries in the Americas who participated in the Forty-second Regular Meeting of the Executive Committee of IICA agreed that, in order to guarantee the continuity of technical cooperation of excellence, it is crucial to correctly interpret the current scenario, which shines the spotlight on the hemisphere’s role as a guarantor of the planet’s food, nutritional and environmental security.
Countries of the Americas defined actions to enhance food security and agricultural resilience
The members of the Executive Committee reiterated the importance of innovation, science and technology to make agrifood systems of the Americas more productive, sustainable and inclusive, and urged the Institute’s member countries to continue strengthening their capabilities in these areas and their linkages with the agriculture sector.
Ministers of Africa and the Americas to hold first summit to enhance cooperation on agrifood issues
The meeting, to be held on 27, 28 and 29 July in Costa Rica, will outline the role of Africa and the Americas in global food and environmental security. It will provide opportunities for bi-regional cooperation in science, technology and innovation, with a view to building resilient and sustainable food systems.
Food, energy and fertilizer crisis affords an opportunity for Latin America to accelerate the development of the bioeconomy, says IICA at important global forum
The region’s wealth of natural resources, new global demands for more sustainable production, and changes in the global geopolitical landscape represent a convergence of factors conducive to a more rapid transition towards a bio-based model.