Ir Arriba
  • More than 300 scientists gather in Costa Rica to promote greater use of biological controllers in agriculture across the Americas

    A congress organized by CABI, IOBC, IICA, the Ministry of Agriculture and Livestock, and the University of Costa Rica (UCR) addressed the relevance of intelligent use of biological controllers to increase the sustainability of regional agriculture.
  • In Kenya, global leaders will discuss the role of science and innovation in tackling the challenges of food security, climate change and health, with the participation of the Director General of IICA

    The event is a response to the urgent need to address global challenges that threaten the sustainability of farmers, soil health and access to water. These global issues pose the greatest risk to vulnerable people and communities.
  • John Hunte, a promoter of healthy food production in Barbados for farmers and consumers, is honored by IICA as a "Leader of Rurality of the Americas."

    Hunte was one of the founders of the Organic Growers and Consumers Association (OGCA), established in 1998 to promote the production of food certified for being free of chemicals such as fertilizers, pesticides, and herbicides.
  • At a virtual forum, IICA and the private sector address agricultural and food security challenges and strengthen cooperation for sustainable development

    Companies linked to food production and services to producers reaffirmed their commitment to promoting collective action alongside IICA and to working towards providing tools to enhance the productivity and resilience of smallholder farmers in Latin America and the Caribbean.
  • IICA and FDA launch virtual platform in Peru to promote exports of fresh produce to the United States

    The launch was held in partnership with Peru’s Exporters Association (ADEX) and the US Department of Agriculture. The value of Peru’s agricultural exports to the US currently stands at USD 10.202 billion.
  • IICA and FDA launch virtual platform in Peru to promote exports of fresh produce to the United States

    The launch was held in partnership with Peru’s Exporters Association (ADEX) and the US Department of Agriculture. The value of Peru’s agricultural exports to the US currently stands at USD 10.202 billion.