Ir Arriba
The Honduran Secretary of Agriculture and Livestock considers the bioeconomy as an opportunity to reduce rural poverty in Latin America
Laura Suazo, the first women to be in charge of Honduras’ agriculture and livestock portfolio, expressed this view during an interview with the program, AgroAmerica, which airs on Brazil’s TV Agro Mais.
IICA-IFAD report highlights significant contributions of family farmers in Latin America and the Caribbean and pending challenges regarding action against climate change
The report presents the experiences, gaps, needs and best practices in implementing climate objectives in Brazil, Bolivia, Colombia, Ecuador, Guatemala, Honduras, Mexico and the Dominican Republic.
José Muñoz, an educator and promoter of organic agriculture in northern Argentina, is awarded the title of “Leader of Rurality” by IICA
In recent years, Muñoz has become a promoter of organic agriculture, which he sees as a way to take advantage of the environmentally friendly practices and biological inputs that farmers already use.
In Rwanda, the Director General of IICA will strengthen cooperation ties with Africa on an agenda focused on innovation, trade and food security
Otero will participate in the AGRF Summit, the main African forum to advance the food and agriculture agenda of this continent, which will hold its 12th Annual Summit under the theme “Grow, Nourish, Reward - Bold Actions for Resilient Food Systems”.
The Argentinian Ministry of Education and IICA join forces to spur greater bioeconomy development in the country
The organizations spearheaded a post-graduate course on “The Bioeconomy in Agroindustry and Rural Territories: Best Practices and Lessons Learned”, enabling more than 35 participants to increase their awareness of science-based economic development opportunities, new technologies and business and financial organization.-
The Argentinian Ministry of Education and IICA join forces to spur greater bioeconomy development in the country
The organizations spearheaded a post-graduate course on “The Bioeconomy in Agroindustry and Rural Territories: Best Practices and Lessons Learned”, enabling more than 35 participants to increase their awareness of science-based economic development opportunities, new technologies and business and financial organization.