Inter-American Institute for Cooperation on Agriculture

Videos

Caribbean Region, Eastern Caribbean Regions

August 9, 2017

2. Case study on the Codex standard for smoked fish

Caribbean Region, Eastern Caribbean Regions

August 9, 2017

3. Classification of hazards review of chemical, biological and physical hazards

Caribbean Region, Eastern Caribbean Regions

August 9, 2017

4. Food safety conditions in fishing operations

Caribbean Region, Eastern Caribbean Regions

August 9, 2017

5. Food safety conditions in landing and processing

Caribbean Region, Eastern Caribbean Regions

August 9, 2017

6. Safety of water

Caribbean Region, Eastern Caribbean Regions

August 9, 2017

7. Practical session: water safety and pH Cl testing; use of thermometers

Caribbean Region, Eastern Caribbean Regions

August 9, 2017

8. Implementation of HACCP systems

Caribbean Region, Eastern Caribbean Regions

August 9, 2017

9. Official controls 1

Caribbean Region, Eastern Caribbean Regions

August 9, 2017

10. Official controls 2

1 2 3 4 5

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