Grenada
April 26, 2017
Initiative sought to promote backyard gardening and encourage the 4-H’ers to practise some backyard gardening at their homes.
Tiempo de lectura: 3mins
April 19, 2017
The average consumption of cacao in Canada amounts to 6.4 kilos per person each year, making the country as the ninth largest consumer of chocolate in the world.
Tiempo de lectura: 3mins
April 17, 2017
Countries analyzed the challenges and opportunities resulting from the establishment of maximum residue limits for pesticides in agricultural products.
Tiempo de lectura: 3mins
Pamaribo, Suriname
April 10, 2017
The IICA Representative in Suriname reported to the Ministry of Agriculture, Animal Husbandry and Fisheries the main achievements in 2016 and presented the main focuses for 2017.
Tiempo de lectura: 3mins
Grenada
March 31, 2017
The Permanent Secretary with responsibility for Agriculture, Lands, Forestry and Fisheries of Grenada, on behalf of Minister Yolande Bain-Horsford, acknowledged IICA´s contribution to the agricultural sector and to the socio-economic development of the country.
Tiempo de lectura: 3mins
March 30, 2017
The Pine Nut for Galapagos initiative received the award at the most important global summit on rural electrification.
Tiempo de lectura: 3mins
March 29, 2017
This conclusion was drawn from the 2nd Congress on Agricultural Research for Development, held this month in Madrid.
Tiempo de lectura: 3mins
March 23, 2017
The report highlights the improvement of socio-economic conditions for workers and their families, and stresses the need to improve knowledge transfer from Canadian farm businesses to the home countries of participants.
Tiempo de lectura: 3mins
Bridgetown
March 15, 2017
An event held in Barbados helped to determine critical factors for Caribbean countries to successfully capitalize on international and regional market opportunities.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233
