Inter-American Institute for Cooperation on Agriculture

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April 25, 2022

IICAā€™s latest ā€œLeader of Ruralityā€ ā€“ Trigidia JimĆ©nez, the Bolivian woman who reclaimed an ancestral crop that is strategic to food security

When Trigidia JimƩnez began to produce caƱahua, it was only for personal consumption in Bolivia, but today it is produced and sold by more than 1,500 families.

Tiempo de lectura: 3mins

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April 21, 2022

Ambassadors of 20 countries support IICAā€™s actions in favor of food security

Expressions of support and calls for new coordinated actions were made at the first meeting of 2022 between IICA and the diplomatic corps accredited to Costa Rica, held in person at the Instituteā€™s headquarters.

Tiempo de lectura: 3mins

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April 20, 2022

IICA expands its support for countries of the Americas in the development of biotechnology, a tool that provides agriculture with production and environmental benefitsĀ 

IICAā€™s activities in this area focus on delivering technical support to review regulatory frameworks; providing training in biosafety issues, which is key for the development of biotechnology itself; and organizing communication activities aimed at clarifying and eliminating misconceptions regarding biotechnology.

Tiempo de lectura: 3mins

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April 19, 2022

Virtual business roundtable of the agrifood chains of Latin America and the Caribbean attracts almost 700 companies and generates commercial intentions for $53 million

The trading session sought to support businesses in consolidating and diversifying their export markets, in a global context impacted by Covid-19 restrictions, a logistics crisis and the conflict in Eastern Europe.

Tiempo de lectura: 3mins

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April 19, 2022

Chile is on a drive to strengthen family and smallholder agriculture and to prioritize irrigation and technology adoption, says new agriculture minister

Esteban Valenzuela, the South American countryā€™s new Minister of Agriculture, outlined the objectives set by his administration, during an interview on AgroAmerica ā€“ a program on Brazilā€™s TV Agro Mais.

Tiempo de lectura: 3mins

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April 18, 2022

Chilean family farmer Emilio SepĆŗlveda recognized by IICA as a leader of rurality in the Americas

SepĆŗlvedaĀ and his wife, kids, brother and cousins produce an olive oil whose quality has been highlighted by experts in an area that had never before produced this product.

Tiempo de lectura: 3mins

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April 8, 2022

Joelin Santos, founder of a life-changing pineapple producer association in the Dominican Republic, recognized by IICA as a ā€œLeader of Ruralityā€ Ā 

Joelin was raised in the countryside and migrated to the city to pursue university studies. He later returned home, convinced that professionalizing agricultural activity would be the key to enabling other rural producers in the Dominican province of Monte Plata and himself to enjoy a decent quality of life.

Tiempo de lectura: 3mins

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April 7, 2022

New Mexico State University and IICA strengthen partnership to develop initiatives on soil, water, energy and digital technology in the Americas

The entities also signed a commitment to prioritize actions involving the bioeconomy and climate change, among other areas, following a visit by a high-level delegation from the U.S. university to IICA Headquarters in Costa Rica.

Tiempo de lectura: 3mins

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April 7, 2022

IICA supports tripartite actions by Haiti, the Dominican Republic and the United States to control and eradicate African swine fever in the hemisphere

Gathered at IICA Headquarters, the countries will seek to advance the coordination of actions focused on cross-border communication, the sharing of information and border controls; as well as public communication plans and coordination and cooperation between laboratories.

Tiempo de lectura: 3mins

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