Inter-American Institute for Cooperation on Agriculture

Rural youth

IICA facilitates internships for secondary students to build interest in agriculture careers

Tiempo de lectura: 3 mins.

The Interns were introduced to commercial mushroom production, veterinary services, aquaponics and organic farming.

Interns Jernin Gedeon and Cherisa Isidore engaging Gregg Rawlins, IICA Representative in the Eastern Caribbean States, on their Internship experience

Castries, St. Lucia, 23 July 2019 (IICA) – Two students from the Leon Hess Secondary School participated in a two-week internship with the Delegation in St. Lucia as part of a work skill and experience programme.

The Interns were introduced to different occupations and business in the agricultural ecosystem to give them first-hand look in on opportunities in the sector. These engagements included commercial mushroom production, veterinary services, aquaponics and organic farming.

Over the two-week period, students developed functional skills in using Microsoft Suite (Word, Excel and PowerPoint), data collation and manipulation for analysis and problem solving, and public speaking.

“Internships were very valuable opportunities to me in my own career development, having interned with both CARDI and IICA where I have both been employed; so I am happy to extend the same opportunity to future professionals”, said Brent Theophile, IICA´s specialist in Saint Lucia.

The annual internship forms part of the strategy of the Saint Lucia Delegation to support greater youth participation in agriculture and encourage careers in agriculture.

Since 2015, the St. Lucia Delegation has facilitated interns, using the avenue to give students about to enter their last year at Secondary school practical experience of the working environment and the agricultural sector.

 “This experience has given us greater knowledge, especially in the use of computers by learning how to use Excel, and has granted us the opportunity to learn of the different careers that come about in agriculture. Working at IICA has given us a feel of what it will be like when we begin the field of work, and for this we are grateful”, said the intern, Jernin Gedeon.

More information:

Brent Theophile, IICA´s specialist in St Lucia.

brent.theophile@iica.int

Share

Related news​

: Reunión de representantes del sector lechero frente a banderas institucionales en Costa Rica, en el marco de iniciativas para impulsar la sostenibilidad de la lechería en América Latina y el Caribe, con participación de organismos regionales como IICA y FEPALE.

San José, Costa Rica

May 19, 2026

IICA and the Pan-American Dairy Federation strengthen strategic agenda for the sustainable development of the regional dairy sector

Tiempo de lectura: 3mins

San José, Costa Rica

May 19, 2026

Brazil’s Vice Minister of Agriculture and Director General of IICA discuss the launch of a Regional Agricultural Innovation Hub to bring more technology and knowledge to the Caribbean and Central America

The “Regional Hub for Innovation and Sustainable Agriculture” in Georgetown, Guyana, is envisioned as a center of excellence for innovation, technology transfer and agricultural training aimed at making concrete contributions to increasing the productivity and resilience of regional agrifood systems.

Tiempo de lectura: 3mins

Bogotá, Colombia

May 15, 2026

Colombia and IICA agree to strengthen joint work in support of agricultural modernization during visit by the Institute’s Director General to Bogotá

The Government of Colombia and the IICA agreed to strengthen their partnership in support of the modernization and resilience of the country’s agriculture sector, in order to help improve productivity and living conditions in rural areas.

Tiempo de lectura: 3mins