Inter-American Institute for Cooperation on Agriculture

Agribusiness

IICA visits School in Belmopan with Gardening Program

Tiempo de lectura: 3 mins.

School feeding programs in Belize are using a more holistic and integrated approach of establishing gardens to produce fruits and vegetables to supply to the kitchen for consumption by the schoolchildren.  It is in this context that the Inter-American Institute for Cooperation on Agriculture along with the Horticulture unit of the Ministry of Agriculture are working together on establishing a school garden at one of the primary schools in the city of Belmopan.

 

 

 

 

 

 

 More information:

everalda.westby@iica.int

 

Share

Related news​

San José, Costa Rica

May 29, 2026

IICA Director General receives overwhelming support in presenting the key pillars of the Institute’s work for the next four years, with a focus on strengthening the agriculture sector of the Americas

Member countries of the Inter-American Institute for Cooperation on Agriculture (IICA) expressed support for a presentation by Director General Muhammad Ibrahim during a meeting of the Special Advisory Commission on Management Issues (SACMI), where he outlined the key areas of focus of the organization’s work from now until 2030.

Tiempo de lectura: 3mins

San José, Costa Rica

May 28, 2026

Latin America and the Caribbean develop shared agenda for sustainable dairy farming with support from IICA, CAF, and regional partners

Producers, technical specialists, and institutions in different areas of Latin America and the Caribbean are taking part in a coordinated effort to develop a regional agenda for sustainable dairy farming. The initiative is spearheaded by the Inter-American Institute for Cooperation on Agriculture (IICA), CAF-Development Bank of Latin America and the Caribbean, the Pan-American Dairy Farming Federation (FEPALE) and Chile’s Dairy Consortium.

Tiempo de lectura: 3mins

San José

May 27, 2026

IICA and CIRAD renew strategic partnership to promote agroecological innovation and more sustainable agrifood systems in Latin America and the Caribbean

The work will prioritize initiatives that form part of a comprehensive approach to agroecological transition and agricultural health in areas such as agroforestry and forest management, resilient and competitive tropical agriculture, science, technology and innovation, bioinputs that reduce dependence on agrochemicals, integrated crop management and regenerative agriculture, precision agriculture, animal and plant health, soils and ecosystems, public policies for sustainable agrifood systems, governance, and institutional coordination.

Tiempo de lectura: 3mins