Inter-American Institute for Cooperation on Agriculture

Agriculture Knowledge management

High-level seminars: Leading specialists from the Americas analyze post-Covid-19 scenarios for the agrifood sector

Tiempo de lectura: 3 mins.

IICA has organized a series of six virtual seminars to identify potential solutions and anticipate the policies that will be required to contribute to food security, economic recovery and trade in the wake of the pandemic.

Los seminarios web iniciarán el 12 de mayo y se extenderán hasta el 21 de este mes.

San Jose, 7 May 2020 (IICA).  Anticipating the scenarios that agrifood systems in the Americas could face as a result of the Covid-19 crisis, identifying technological innovations that would allow for overcoming challenges in the wake of the pandemic, and identifying adequate public policies for these purposes.

These are the primary objectives of a series of virtual seminars that the Inter-American Institute for Cooperation on Agriculture (IICA) is organizing, and which will begin on May 12.

IICA has called upon leading figures from across the region to participate in six sessions, during which they will share their perspectives regarding the economic, social and political impacts that must be taken into account in order to foster the development of the agrifood sector within a new, more challenging context.

“One of the key goals that IICA has set for itself is to listen in order to propose solutions and take action. In this regard, listening also involves identifying knowledgeable individuals and providing them with a platform to interact and share their perspectives and outlooks on the post-Covid-19 scenario in areas of critical importance,” explained Federico Villarreal, IICA’s Director of Technical Cooperation.

The first virtual event will be held on Tuesday, May 12. Manuel Otero, Director General of IICA; Rebeca Grynspan, Ibero-American Secretary General; and Enrique Iglesias, former President of the Inter-American Development Bank, will participate in the dialogue.

The remaining sessions, which will be carried out over the course of two weeks, will analyze matters related to sustainable development, agriculture and food within the new international context; innovation systems and value chains after Covid-19; the effects of the pandemic on international trade and health regulations; food supply, family farming and short circuits in the aftermath of the health crisis; and the post-Covid-19 period from the perspective of Caribbean countries.

Los temas a tratar en los seminarios se abordarán desde una perspectiva general referida a los impactos económicos, sociales y políticos que hay que anticipar, hasta aspectos específicos que se deberán considerar en las políticas públicas para el sector agroalimentario.

Elsa Murano, former Undersecretary of Agriculture for Food Safety of the United States; Anabel González, former Minister of Foreign Trade of Costa Rica; and Cassio Luiselli, former advisor to the President of the Republic of Mexico on agricultural development issues, are a few of the specialists who will participate as speakers.

The seminars will also include the participation of Guillermo Valles, former Director of International Trade for the United Nations Conference on Trade and Development (UNCTAD); Juan Lucas Restrepo, Director General of the Bioversity International – International Center for Tropical Agriculture (CIAT) Alliance; and economist and professor Ricardo Abramovay of the School of Economics, Business and Accounting of the University of São Paulo (USP).

The seminars will be hosted on the Institute’s new Virtual Conference Room, available at www.iica.int, and will be disseminated on IICA’s YouTube channel, as well as its social media pages on FacebookTwitter and Instagram.

 

Overview of the seminars:

First session: Introduction. “Post-crisis” challenges

  • Introduction to the series. Manuel Otero, Director General of IICA

  • Political and social effects of the Covid-19 crisis.

Live stream on FB Live and YouTube: Tuesday, May 12, 4:00 p. m.

Speakers:

Rebeca Grynspan, Ibero-American Secretary General

Enrique Iglesias, former President of the Inter-American Development Bank

Manuel Otero, Director General of IICA

Second session: Sustainable development, agriculture and food within the new international context

  • What will sustainable development models look like, and what will be the standing of the agrifood sector, in the post-Covid-19 world?

Live stream on FB Live and YouTube: Thursday, May 14, 4:00 p. m.

Speakers:

Ricardo Abramovay, economist and professor in the School of Economics, Business and Accounting of the University of São Paulo (USP)

Guillermo Valles, former Director of International Trade for the United Nations Conference on Trade and Development (UNCTAD)

Third session: Innovation systems and value chains after Covid-19

  • What types of technological innovations are required or available to meet the post-Covid-19 challenges?

  • What restrictions must be anticipated to capitalize on these innovations?

Speakers:

Elsa Murano, former Undersecretary of Agriculture for Food Safety of the United States

Juan Luca Restrepo, Director General of the Bioversity International – International Center for Tropical Agriculture (CIAT) Alliance

Fourth session: Effects on international trade and health regulations after Covid-19

  • What changes are expected in international trade structures and how will they affect countries in the region?

  • Must we anticipate a higher level of non-tariff barriers?

  • How can we anticipate these new trends?

Speakers:

Cassio Luiselli, former advisor to the President of the Republic of Mexico on agricultural development issues

Anabel González, former Minister of Foreign Trade of Costa Rica

Fifth session: Food supply, family farming and short circuits after Covid-19

  • How will Covid-19 affect prevalent food security strategies in countries across the region?

  • What can we anticipate in terms of the impact of these changes on family farming in countries across the region?

Sixth session: The post-Covid-19 scenario from the perspective of Caribbean countries

  • What main impacts should we anticipate for the post-Covid-19 scenario?

  • What will be the position of the agriculture sector within this new framework?

  • What strategies must we begin to develop to prepare for this new scenario?

  • What changes to institutional frameworks and the climate change agenda can we predict for the post-Covid-19 scenario? 

More information:
Federico Villarreal, Director of Technical Cooperation at IICA. 
federico.villarreal@iica.int

 

Share

Related news​

São José, Costa Rica

March 4, 2025

IICA is launching the third edition of the Minecraft Education Challenge for Agriculture, aimed at young peopleand designed to promote food production in urban environments

The aim of the 2025 Minecraft Education Challenge is to find creative alternatives in the areas of vertical agriculture, the use of technology for food production in small spaces, agriculture on green roofs, flat roofs and balconies, hydroponics and aeroponics in urban environments, community agriculture, and sustainable urban gardens.

Tiempo de lectura: 3mins

San Jose, Costa Rica

March 3, 2025

Tatiana Vargas Navarro, Costa Rican farmer, who took charge of her parents’ coffee farm and now exports to Japan, is named an IICA Leader of Rurality of the Americas

Tatiana receberá o prêmio “Alma da Ruralidade”, que é parte de uma iniciativa do organismo especializado em desenvolvimento agropecuário e rural para dar visibilidade a homens e mulheres que deixam pegadas e fazem a diferença no campo do continente americano, essencial para a segurança alimentar e nutricional e a sustentabilidade ambiental do planeta.

Tiempo de lectura: 3mins

San José

February 28, 2025

Rosina Rodríguez, an apple grower, whose farm “belongs to Uruguay and the upcoming generations” is named an IICA Leader of Rurality of the Americas

Thanks to this IICA accolade, Rosina will receive the “Soul of Rurality” award, as part of an initiative by the specialized organization for agricultural development and rural well-being in the Americas to shine the spotlight on men and women who are leaving their mark and making a difference in the rural areas of the hemisphere, given their essential role as providers of  food and nutritional security, who are also ensuring production and environmental sustainability.

Tiempo de lectura: 3mins