August 7, 2015
The production of the poultry farm was used to make breakfast for children at school and in the community health center.
Tiempo de lectura: 3mins
August 7, 2015
They are part of Reforestation and Use of energy-saving stoves project in Arreguy - Jacmel. The courses will be theoretical and practical.
Tiempo de lectura: 3mins
August 7, 2015
The Kredifanm methodology will be used, which is similar to the funding mechanism developed in Bangladesh by the Bank for the Poor.
Tiempo de lectura: 3mins
August 7, 2015
At the Voices for Climate forum, held within the framework of the COP 20 in Lima, the Energy and Environment Partnership (EEP) with the Andean Region presented several innovative initiatives. The EEP program is implemented by IICA with funding from the Government of Finland.
Tiempo de lectura: 3mins
August 7, 2015
At the Global Landscapes Forum, an activity being held in Lima parallel to the COP 20, IICA underscored the need to increase efficiency in converting natural resources into food.
Tiempo de lectura: 3mins
August 6, 2015
This year, 200 agricultural specialists will be trained in Mexico and in their countries of origin, in areas such as plant health control and water and soil conservation, among others.
Tiempo de lectura: 3mins
August 6, 2015
The Institute is supporting the process of modernizing Costa Rica’s institutional framework for agriculture undertaken by the Ministry of Agriculture and Livestock.
Tiempo de lectura: 3mins
August 6, 2015
In Bolivia, the Director General of IICA was honored by the Association of Agronomists for his professional achievements and contributions to agricultural and rural development.
Tiempo de lectura: 3mins
August 6, 2015
The Director General of IICA highlighted the country’s support in promoting issues such as innovation, agribusiness, and agricultural health in the region.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233
