Inter-American Institute for Cooperation on Agriculture

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IICA recognizes Salomón Zelada, a groundbreaking leader of the agricultural cooperative movement in El Salvador for more than three decades, as a Leader of Rurality in the Americas

Zelada is to receive the “Soul of Rurality” award, part of an initiative by the specialized agency for agriculture and rural development intended to shine the spotlight on men and women who leave their mark and make a difference in the rural areas of the Americas, a key element in the world’s food and nutrition security and environmental sustainability.

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Experts convened by IICA analyze the impact of the volatility of international food and fertilizer prices on food security in Central America

The region is facing an unprecedented food crisis: a growing number of people are struggling with severe or moderate food insecurity in Central America, more than the average for Latin America and the Caribbean and, in some cases, over 10% of the population.

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The severe drought is over and more favorable conditions for production are expected in different territories of South America, points out a climate report prepared by PROCISUR for ministers of the Southern Agricultural Council (CAS).

In many regions –the document points out– there only started to be a significant amount of rainfall in January and February, along with more normal levels of water availability in the soil and in the different basins and natural reservoirs after the drought.

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Ministers from the Southern Agricultural Council (CAS) member countries join forces to drive joint research on greenhouse gas emission and sequestration in agriculture

With this decision, the CAS countries are seeking to reinforce their role in maintaining global food security and tackling the environmental crisis, thus fulfilling the objectives of the Paris Accord.

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Costa Rican high school students, creators of a module for the promotion and dissemination of silvopastoral goat farming, recognized by IICA as Leaders of Rurality of the Americas

This initiative promotes agricultural education and training among young people and producers in Santa Cruz, Guanacaste, selling goat milk-based products in their communities.

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IFPRI and IICA present a document at the WTO Ministerial Conference, highlighting the value of multilateralism and promoting greater Latin American participation in negotiations to strengthen global food security

The publication, entitled “Navigating the Trade Landscape: A Latin American Perspective on the 13th WTO Ministerial Conference”, was launched as part of joint actions undertaken by IICA and IFPRI to promote greater participation of countries in the region in WTO agricultural trade negotiations and to provide an update on the advances in discussions and the consensus reached.

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At the UN Environment Assembly, in which IICA took part, experts underscored the fact that dairy production can help combat climate change, biodiversity loss, and pollution

The IICA took part in one of the Assembly’s panel discussions, organized by the International Dairy Federation and the International Livestock Research Institute (ILRI), in collaboration with the U.S. Dairy Exporters Council (USDEC), the National Dairy Development Board of India, the International Dairy Research Institute, and the Environmental Defense Fund.

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IICA International Traditional Foods and Tourism Fair will be held on March 9 in Coronado

Most of the proceeds from the event will go towards improving the living conditions of senior citizens and students across the canton.

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Mission sent by Director General of IICA engages in dialogue with the Vice President of Brazil, Geraldo Alckmin, to discuss hemispheric agency’s support for the agricultural agenda at G20 and COP30

IICA can make a significant contribution at high-level forums such as the G20 and COP, by exchanging ideas, information and experiences in the transformation of agriculture and rural life, to build consensus and a shared roadmap on the challenges and opportunities for the agrifood sector, which must necessarily be sustainable, more competitive and inclusive.

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