Bridgetown, Barbados
May 9, 2016
The competence of professionals and diagnostic capacity within the Region regarding laboratory testing of Leptospirosis bacteria is being significantly upgraded, says IICA Barbados Head.
Tiempo de lectura: 3mins
April 26, 2016
Thanks to the EU, IICA and GMA, 60 professionals from the private and public sectors from across the CARIFORUM Region will benefit from rigorous food safety training in the HACCP System.
Tiempo de lectura: 3mins
San José, Costa Rica
April 22, 2016
30 photographs and 18 floor graphics are raising awareness of the importance of strengthening global food security.
Tiempo de lectura: 3mins
Castries, Saint Lucia
April 14, 2016
vulnerable to climate change threats
Tiempo de lectura: 3mins
April 6, 2016
A total of 35 nations participated in the Interregional Codex Alimentarius Colloquium, held in the United States and organized by the US Department of Agriculture and IICA.
Tiempo de lectura: 3mins
Washington, D.C.
April 1, 2016
By Dr. Horrys Friaça, Agricultural Health and Food Safety Specialist, IICA, horrys.friaca@iica.int
Tiempo de lectura: 3mins
Ottawa, Canada
April 1, 2016
Members of IICA’s delegation to Canada participated in the 2016 International Forum, jointly organized by CECI and WUSC, in Ottawa on January 22 and 23, 2016.
Tiempo de lectura: 3mins
Ottawa, Canada
April 1, 2016
The International Year of Pulses (IYoP) declared by the United Nations Food and Agriculture Organization (FAO) has been marked by a plethora of activities in Canada.
Tiempo de lectura: 3mins
Ottawa, Canada
March 31, 2016
The importance of partnerships is central to the Institute’s Medium Term Plan 2014 – 2018 and IICA Delegation in Canada is continually forging alliances as well as engaging in collaborations.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233
