Inter-American Institute for Cooperation on Agriculture

Digitalization of Agrifood Systems

The introduction of digital technologies into agrifood systems involves transforming these systems in response to the growing demands and challenges facing humanity. In this regard, digital transformation entails a series of potential benefits that address the new concerns of global society, including increasing production and resilience, reducing environmental impacts and other negative externalities, improving transparency, facilitating integration and cooperation, and improving living and working conditions in rural areas. Given these benefits, digital technologies will become one of the main tools for climate action and for improving the manner in which agricultural policies are drafted and implemented. On the other hand, however, digital advances could have a negative impact on those who are unable to adapt to the new era and the speed of these changes. Digital transformation requires a series of factors (cybernetic infrastructure, access to technologies, skills to manipulate them, etc.) in which there are considerable gaps; as a result, it could become a contributing factor to inequality, conflict and exclusion.

The digital transformation of agrifood systems has accelerated due to the growing supply of digital solutions and increased digitalization resulting from the COVID-19 pandemic. Therefore, the time is ripe to drive the digital transformation of agrifood systems in order to harness its benefits and mitigate its threats.

Within this context, the Digitalization of Agrifood Systems Program has been created, based on the understanding that digital agriculture is a key element for the dynamic and inclusive transformation of agrifood systems in the Americas. The program’s actions will be aimed at achieving the following objectives:

  • Establish and disseminate the need to drive digital transformation, as well as to support the creation of an institutional framework and the development of policy initiatives. Actions will be carried out to raise awareness of the benefits and threats of digital transformation, to map out and analyze policy initiatives that foster digital transformation, and to provide support to member countries in the development of initiatives.
  • Coordinate and provide skills training. Actions will be geared towards identifying needs or opportunities with respect to skills training, as well as coordinating, together with educational and research institutions and technology providers, the development of concrete skills training initiatives.
  • Detect and support the implementation of successful digitalization experiences and the development of solutions adapted to specific contexts. Promising digital technologies will be identified, successful pilot experiences in the digitalization of agrifood systems will be generated, and efforts will be undertaken to foster their replication and adaptation in other contexts.

Especialistas

 

Program Manager

Team members

Advisory group

  • Mariana Vasconcelos
  • Laurens Klerkx
  • Luis Salazar

Consultants for specific projects

  • Sandra Ziegler
  • Juan Andrés del Río
  • Jeremías Lachman
  • Guillermo Podestá

Contact us

Federico Bert

Program Manager

federico.bert@iica.int

Technical Cooperation Direction

dct@iica.int

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Multimedia

Explore our videos and discover IICA’s impact on agriculture and rural development throughout the region.

Headquarters, Sede Central

November 26, 2025

COP30. Day 10. Block 3

Headquarters, Sede Central

November 26, 2025

COP30. Day 10. Block 2

Asuncion, Paraguay

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IICA and the Paraguayan Institute of Agricultural Technology jointly organized a regional meeting in Asuncion on agricultural scientific cooperation between Korea and Latin America

IICA highlighted the value of the international cooperation forum that promotes knowledge exchange and coordination between countries and scientific institutions.

Tiempo de lectura: 3mins

San José, Costa Rica

March 25, 2026

Agricultural waste could be converted into electricity in Costa Rica under a new project promoted by the Ministry of Environment and Energy and IICA

Every sugar harvest and every agroindustrial process in Costa Rica leaves behind tons of agri-food byproducts, but what hitherto has been an environmental challenge could be transformed into a new source of clean electricity that would boost the Central American country’s energy security and reduce its dependence on fossil fuels.

Tiempo de lectura: 3mins

Quito, Ecuador

March 23, 2026

IICA promotes the conservation of the Andean blueberry and agrobiodiversity in Ecuador through the Sacha Ñawi project

The initiative aims to conserve edible wild species and their agricultural relatives, strengthen agrobiodiversity, and generate sustainable opportunities for rural communities.

Tiempo de lectura: 3mins