Inter-American Institute for Cooperation on Agriculture

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Brazilian farmer Simone Silotti to receive IICA “Leaders of Rurality” award for initiative that connects farmers and organizations working to feed at-risk population

“Do an incredible good” connects small farmers and organizations working with at-risk populations. It has already prevented 200 tons of food waste and benefited more than 100 farmers.

Tiempo de lectura: 3mins

SABOTO

Minister Saboto Caesar: Saint Vincent and the Grenadines, on the road to recovering its food sector after a volcanic eruption, but still in need of external help

"Farmers who work close to the volcano will receive financial help until the end of the year and also in 2022. We will rebuild the agricultural sector, and we will do it better than before", Minister Saboto Caesar told the Brazilian TV channel AgroMais.

Tiempo de lectura: 3mins

IMAGENCP

Council of the Americas and IICA: International trade is key to improving the circumstances of farmers and rural communities

The Council of the Americas and the Inter-American Institute for Cooperation on Agriculture (IICA) invited experts from the public and private sectors to a debate ahead of the UN Food Systems Summit 2021.

Tiempo de lectura: 3mins

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USDEC and IICA publish report on the importance of livestock production and animal protein in sustainable food systems

The document compiles the technical perspectives of 13 experts on the positive impact this production activity has not only on food and nutritional security, but also on the socioeconomic and environmental development of the Americas.

Tiempo de lectura: 3mins

INAUGURACIÓN LANZAMIENTO LA JOYA

Panamanian authorities, the EU and IICA inaugurate farmer field school at penitentiary to develop sustainable rice farming techniques and facilitate social reintegration of prisoners

The Farmer Field School is part of the EUROCLIMA+ program implemented by GIZ and Expertise France, financed by the European Union, and executed by the ministries of Agriculture of Panama and El Salvador in collaboration with IICA.

Tiempo de lectura: 3mins

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Trinidadian advocate of resilient agriculture to feed the Caribbean will receive the IICA “Leaders of Rurality” award

With research and patience, Roop has learned to adapt to climate change, becoming an expert in soil care and natural resource management. 

Tiempo de lectura: 3mins

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New app assesses vulnerability of coffee plantations in Central America to climate change to increase adaptive capacity 

The tool provides simple recommendations to implement actions aimed at increasing the adaptive capacity and resilience of producers. Called the Vulnerability Tool, it is currently in the final validation phase with ally organizations, including the Tropical Agriculture Research and Higher Education Center (CATIE) and the National University of Engineering (UNI) of Nicaragua.

Tiempo de lectura: 3mins

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Coffee cultural center in Italy to receive publications donated by IICA and CATIE

Orton Memorial Library, administered by IICA and CATIE, is donating coffee-related bibliographic material to the Accademia del Caffè Espresso in Florence with the aim to share good practices for the production chain and to promote a more direct relationship between producers, roasters and consumers.

Tiempo de lectura: 3mins

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Lily Pacas, Deputy Minister of Agriculture and Livestock of El Salvador: “We will rescue national coffee production”

The deputy minister also stated her interest in creating experiences in El Salvador like those of Costa Rica’s ICAFÉ and IICA to promote research and innovation in the coffee sector.

Tiempo de lectura: 3mins

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