St. John’s, Antigua and Barbuda
February 28, 2020
The project seeks to address small ruminant producers access to sustainable nutritious protein-sources in Antigua who are significantly affected by climate risks (droughts and floods), poor soils, inefficient water use and poor management practices.
Tiempo de lectura: 3mins
Castries, St. Lucia
August 22, 2017
Thirty secondary school students in St. Lucia benefited from a week-long camp focused on building critical thinking and problem-solving skills in the application of science to real-world challenges.
Tiempo de lectura: 3mins
Castries, St. Lucia
March 1, 2017
Two innovative agricultural projects, supported and guided by IICA, were priced at the Annual Saint Lucia Business Awards.
Tiempo de lectura: 3mins
Castries, Saint Lucia
January 31, 2017
Agricultural stakeholders began conversations on specifying climate services needs and mechanisms for operationalizing their supply.
Tiempo de lectura: 3mins
Castries, St. Lucia
November 25, 2016
Beekeepers partnering in participatory research to build capacity and knowledge to increase honey yields.
Tiempo de lectura: 3mins
Saint Lucia
October 27, 2016
An internship training workshop built capacity to support improvement planning of producer groups and associations in the Caribbean.
Tiempo de lectura: 3mins
Castries, St. Lucia
September 6, 2016
A national training event focused on the requirements for better governance and member participation.
Tiempo de lectura: 3mins
Castries, St. Lucia
August 4, 2016
A regional training event focused on the requirements for better access to and participation of Caribbean agri-food companies in local and export markets.
Tiempo de lectura: 3mins
At a meeting organized by IICA, international experts underscored the importance of facilitating risk management tools for small and medium-scale producers.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233
