Inter-American Institute for Cooperation on Agriculture

Agriculture

Atlantic Canada Mission

Tiempo de lectura: 3 mins.

This region could offer best practices, lessons learned and guidance for fostering an enabling policy regime and production system in Latin America and the Caribbean.

Ms. Sara Daniels, Dalhoudie University and Dr. Audia Barnett, IICA Canada Representative

There is a long history of relationship between Provinces in Atlantic Canada and islands of the Caribbean. Influence of this is evident in the food and alcohol consumed in Provinces such as Nova Scotia and Prince Edward Island. The scale of agriculture and the marine environs are also common features that the regions share. These commonalities were, however, only part of the reasoning behind the IICA Canada’s decision to visit the 3 Maritime Provinces in November. The main motivation was actually the strong message received during a previous visit, when wheels were already in motion to capitalize on their marine and terrestrial resources for a natural products industry.

With the Institute’s new hemispheric program on the Bioeconomy, it was felt that this region could offer best practices, lessons learned and guidance for fostering an enabling policy regime and production system in Latin America and the Caribbean.  During the 4 day visit, the Representative was able to meet with Government staff, executives from not-for profit organizations and academia to share IICA’s new Medium Term Plan and provide information on the scope of the Bioeconomy program area.   Enthusiasm and commitment to optimizing the bioresources in respective Provinces remained strong, ostensibly aided by the invaluable support of Provincial (& Federal) Governments.   Expressing interest in international collaborations, instruments such as joint research, internship/exchanges, knowledge sharing were identified for future engagement with IICA.  Follow-up exploratory discussions regarding the modality for specific engagement were scheduled with academia.  In addition, IICA Canada’s inclusion in selected networks, will ensure that IICA has a “finger on the pulse” regarding emerging issues and project opportunities.

 

For further information:

Dr. Audia Barnett

Audia.barnett@iica.int

 

Share

Related news​

Canadá

November 28, 2025

Mackenzie Fingerhut, a young Canadian farmer who grows grains, invests in the future and cares for the environment, recognized by IICA as a Leader of Rurality of the Americas

In addition to producing grains, Mackenzie Fingerhut’s work is aimed at preserving and improving soil through crop rotation, direct seeding, biological inputs and continuous analysis to determine water infiltration levels, biological activity and carbon content.

Tiempo de lectura: 3mins

San José

November 28, 2025

“Más campo, menos mitos”, the IICA publication that highlights the essence of the Argentine agriculture sector and its contribution to development

The publication explains why Argentina’s rural areas are important and how they influence daily life, dealing with everything from photosynthesis to exports, including meat, soybeans, wheat, wine and other agricultural products.

Tiempo de lectura: 3mins

Belém do Pará, Brasil

November 27, 2025

The Government of the United Kingdom took part in an event at the IICA pavilion at COP30, where it discussed public policies for the agricultural sector with Latin American countries and international organizations

Governments from Latin American countries met with the United Kingdom and international organizations at the pavilion of the Inter-American Institute for Cooperation on Agriculture (IICA) at COP30 to share experiences and perspectives on the public policies they are implementing to promote resilient agriculture and a just rural transition.

Tiempo de lectura: 3mins