Inter-American Institute for Cooperation on Agriculture

Agriculture

Using Geospatial Tools for Agricultural Monitoring

Tiempo de lectura: 3 mins.

Orbiting hundreds of kilometers above the Earth, satellites can provide a unique and comprehensive perspective on the state and changing conditions of our soils, crops, and land use.

Ottawa, On.  Today, scientists and policy makers who manage and report on agriculture rely on this space-based data to assess risks to productivity, to monitor how land use is adapting to a changing climate, and to determine crop productivity. The data generated by satellite monitoring is of significant interest to a large and diverse group of users, including scientists, policy analysts, governments, commodity bodies, futures markets and crop insurance companies.

In July, IICA Canada hosted a webinar that introduced participants to remote sensing and demonstrated how satellites are being used to estimate water in the soil, map crop type and condition across large areas, and estimate biophysical metrics such as crop biomass. The presenters were Dr. Heather McNairn, Research Scientist with the Government of Canada, and Dr. Alyssa Whitcraft, Assistant Professor at the University of Maryland. Examples were drawn from the extensive research, operations and applications by Canada’s federal agriculture ministry, Agriculture and Agri-Food Canada. The webinar provided an overview of available satellite technologies and how to access data. The webinar also highlighted opportunities for regional collaboration and coordination around research, training, and operational transition of satellite-based methods, through the GEO Global Agricultural Monitoring and AmeriGEOSS activities.

Following the presentations from Dr. McNairn and Dr. Whitcraft, a question and answer session was held. Lively discussions were held and a great deal of interest was expressed from the participants in the webinar. The delegation plans to continue the discussion regarding collaboration with Dr. McNairn and Dr. Whitcraft on training opportunities and new ways of using geospatial data to enhance decision-making and stewardship in agriculture in the Americas.

English session: 

Spanish Session: 

 

For more information:

Audia Barnett

audia.barnett@iica.int

 

Share

Related news​

San José, Costa Rica

May 29, 2026

IICA Director General receives overwhelming support in presenting the key pillars of the Institute’s work for the next four years, with a focus on strengthening the agriculture sector of the Americas

Member countries of the Inter-American Institute for Cooperation on Agriculture (IICA) expressed support for a presentation by Director General Muhammad Ibrahim during a meeting of the Special Advisory Commission on Management Issues (SACMI), where he outlined the key areas of focus of the organization’s work from now until 2030.

Tiempo de lectura: 3mins

San José, Costa Rica

May 28, 2026

Latin America and the Caribbean develop shared agenda for sustainable dairy farming with support from IICA, CAF, and regional partners

Producers, technical specialists, and institutions in different areas of Latin America and the Caribbean are taking part in a coordinated effort to develop a regional agenda for sustainable dairy farming. The initiative is spearheaded by the Inter-American Institute for Cooperation on Agriculture (IICA), CAF-Development Bank of Latin America and the Caribbean, the Pan-American Dairy Farming Federation (FEPALE) and Chile’s Dairy Consortium.

Tiempo de lectura: 3mins

San José

May 27, 2026

IICA and CIRAD renew strategic partnership to promote agroecological innovation and more sustainable agrifood systems in Latin America and the Caribbean

The work will prioritize initiatives that form part of a comprehensive approach to agroecological transition and agricultural health in areas such as agroforestry and forest management, resilient and competitive tropical agriculture, science, technology and innovation, bioinputs that reduce dependence on agrochemicals, integrated crop management and regenerative agriculture, precision agriculture, animal and plant health, soils and ecosystems, public policies for sustainable agrifood systems, governance, and institutional coordination.

Tiempo de lectura: 3mins