Inter-American Institute for Cooperation on Agriculture

Agriculture

IICA and ALADI launch series of conferences to train agricultural SMEs that wish to export

Tiempo de lectura: 3 mins.

This is the second year in which these seminars are being carried out. The goal is to foster the internationalization of companies, a challenge that has become even more relevant within the context of the current pandemic.

citricos

Montevideo, 29 May 2020 (IICA). The Inter-American Institute for Cooperation on Agriculture (IICA) and the Latin American Integration Association (ALADI) have launched a new series of conferences to provide small and medium-sized enterprises (SMEs) in the agriculture sector with training, following the success achieved in 2019.

The first webinar (The ABCs for Exporters), which was delivered by Daniel Rodríguez, Manager of IICA’s International Trade and Regional Integration Program, focused on the necessary steps to successfully export a product: defining the business, identifying capabilities, selecting and becoming familiar with the target market, developing the business strategy, negotiating with the client and, lastly, initiating the business relationship.

A total of 150 people from Argentina, Bolivia, Brazil, Belgium, Colombia, Chile, Cuba, the Dominican Republic, Ecuador, El Salvador, Guatemala, Mexico, Paraguay, Panama, Peru, Spain, Switzerland, Venezuela and Uruguay tuned into the online lecture.

“Within the current context of the pandemic, in which distance training plays a key role in accessing information, we are pleased to begin a second year of videoconferences with ALADI, thereby reinforcing our commitment to supporting the agriculture sector in the face of new challenges”, stated Alejandra Sarquis, IICA Representative in Uruguay.

The series consists of a number of webinars on topics of interest to SMEs. The next webinar will be held on 25 June, and will focus on topics related to market access conditions and ALADI’s Information System for Foreign Trade (SICOEX).

 

More information:

Alejandra Sarquis, IICA Representative in Uruguay

alejandra.sarquis@iica.int

 

 

Share

Related news​

Belém do Pará, Brazil

November 13, 2025

At a COP30 event, IICA supports stakeholders from the Argentine rural sector, in declaring that the regional agriculture sector must bolster its standing as the driver of global development and sustainability

A document prepared with the consensus of multiple stakeholders in the production and industrial sectors, stresses that the region must use evidence to strengthen its positioning, by citing scientific data that demonstrates the true impact of agricultural sustainability practices in Argentina and South America.

Tiempo de lectura: 3mins

Mailen Saluzzio, Gerente de Programa Internacional de AAPRESID; Manuel Otero, Director General del IICA; y Marcello Brito, secretario ejecutivo del Consorcio Amazonía Legal y enviado especial a la COP30 de los estados brasileños amazónicos, durante la apertura del panel.

Belém do Pará, Brazil

November 13, 2025

Experts engaged in an AAPRESID-IICA panel discussion at COP30 maintain that agriculture in the Americas is providing the environmental solutions that the planet needs

The event began with a discussion between Executive Secretary of the Legal Amazon Consortium and COP30 Special Envoy for Subnational States of the Amazon, Marcello Brito; and Manuel Otero, Director General del IICA.

Tiempo de lectura: 3mins

“Panel sobre ciencia, innovación y sostenibilidad agrícola en la COP30, organizado por el IICA en Belém do Pará, Brasil. Expertos discuten la transformación de la agricultura en las Américas mediante tecnología, investigación y sistemas agroalimentarios sostenibles.

Belém do Pará, Brasil

November 12, 2025

Evidence, science and results: IICA panel discussion at COP30 highlights the need for a new narrative on agriculture that demonstrates the important role of the Americas in food and environmental security

Rural leaders, producer organizations and public authorities involved in agricultural research all agreed on the need for a new narrative to demonstrate how farmers in the Americas are transforming their activities, by way of science, technology and innovation, to become guarantors of the world’s food, energy and environmental security, while also increasing resilience and protecting biodiversity.

Tiempo de lectura: 3mins