Inter-American Institute for Cooperation on Agriculture

News

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San José, Costa Rica

December 13, 2021

Université Laval and the IICA continue their fruitful collaboration with the Legal Research Chair in Food Diversity and Security

Latin American and Caribbean region is essential for the work of the Chair because it’s one of the most active regions in the development of law related to food security.

Tiempo de lectura: 3mins

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Striving to rehabilitate agriculture following the volcano disaster, IICA coordinates another seed donation to St. Vincent and the Grenadines

The first major eruption of La Soufriere Volcano was last April and since then there have been thirty-two others. Approximately 20,000 people were evacuated from their homes, most of whom were farmers, given that the lands adjoining the volcano are used primarily for agriculture.

Tiempo de lectura: 3mins

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Argentina bolsters cooperation with Central America to build agrifood production capacity

The announcement was made at the event, “Argentina and capacity development in Central America”, organized jointly by the Central American Bank for Economic Integration (CABEI) and the government of the South American country, through its Secretariat of Strategic Affairs in the Presidency of the Nation.

Tiempo de lectura: 3mins

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IICA and World Vision sign agreement: Agreement will contribute to ensuring food security in Central America

• 7.34 million people are food insecure according to OCHA • Organizations will prioritize climate-smart agriculture and aid for vulnerable populations • Joint actions will be focused on developing livelihoods and employment opportunities for youth and poor families

Tiempo de lectura: 3mins

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The Global Roundtable for Sustainable Meat and IICA will promote good practices and research in the meat industry

Both institutions work to transform agri-food systems from livestock and rural development in the Americas.

Tiempo de lectura: 3mins

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Challenges to transforming agrifood systems: A high-level debate in conjunction with the conferral of the World Food Prize

The participants will exchange ideas and information on the actions needed to achieve more sustainable agrifood systems in the region—a primary net exporter of food—and in the world.

Tiempo de lectura: 3mins

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Presence of African swine fever in the Americas threatens food security and calls for a regional effort to contain and eradicate the disease, experts warn

This was the warning made by specialists participating in a webinar organized by the IICA within the framework of the Caribbean Week of Agriculture 2021.

Tiempo de lectura: 3mins

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San José, Costa Rica

October 5, 2021

Caribbean Week of Agriculture: A resounding call to build resilient production to ensure food security in the region

CWA is the subregion’s most important forum for dialogue, convened with the aim to reach consensus on the future of agriculture and rural life. Participants at the event include key stakeholders in the Caribbean from both the public and private sectors.

Tiempo de lectura: 3mins

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UN Summit: Governments, private sector and academia highlight key importance of digital agriculture for the positive transformation of food systems

That was the conclusion drawn by senior officials from countries in the Americas and representatives of the private sector, academia and international organizations who took part in the panel discussion “Digitalization of agriculture as a determining factor in the transformation of food systems: a perspective from the Americas,” organized by the IICA as a side event to the Food Systems Summit convened by the UN Secretary General.

Tiempo de lectura: 3mins

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