Inter-American Institute for Cooperation on Agriculture

Haiti

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Small ruminant producers in Antigua and Barbuda will benefit from an IICA project funded by the Australian Aid Programme

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Agricultural stakeholders in Haiti participate in consultation process to prepare IICA’s 2018-2022 work plan

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106 new professionals will be able to assist their countries in complying with requirements for exporting processed food to the U.S.

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Food safety workshop prepares Caribbean exporters

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Sixteen small businesses strengthen their food safety capabilities

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Antigua and Barbuda, Belize, Dominica, Grenada, Guyana, Haiti, Jamaica, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines, Suriname, The Bahamas, Trinidad and Tobago

September 24, 2015

Mexico-Caribbean Countries Technical Cooperation Program

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Haiti

BUREAU DE L’IICA EN HAITI, 8. rue Mangonès, Berthé, Pétion-Ville, Haiti, WI Postal code : P.O. Box 15784 or P.O. Box 2020 Port-au-Prince, Haiti Phone: (509) 2940-2451 / 2816-1661

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