Ottawa, Canada
May 25, 2016
The highest authorities of the two entities met in Ottawa to discuss common concerns and identify actions on behalf of agriculture.
Tiempo de lectura: 3mins
A course on food safety auditing, organized by IICA and the University of Nebraska-Lincoln, will allow countries to update their capacities in this area.
Tiempo de lectura: 3mins
The training took place in 2015 and 2016 as part of the IICA project: Regional Virtual School for Food Inspectors (RVSFI).
Tiempo de lectura: 3mins
Belize.
May 11, 2016
With support from IICA, Caribbean countries studied Iceland’s experience with the aim of strengthening their value chains and sanitary and phytosanitary measures.
Tiempo de lectura: 3mins
Washington
May 2, 2016
“The challenge that agriculture faces are significant and IICA cannot do it alone” stated Director General of IICA, Víctor M. Villalobos.
Tiempo de lectura: 3mins
IICA facilitated a seminar on the potential repercussions of the phenomenon for the sector, which would be felt in the second half of this year.
Tiempo de lectura: 3mins
The publication, produced by IICA, was launched today in the context of the Seventh Latin American and Caribbean Energy Efficiency Seminar held in Uruguay.
Tiempo de lectura: 3mins
Over 20 countries in the Americas participated in a virtual meeting to analyze how the decisions adopted at the Ministerial Conference in Nairobi could affect their trade policies.
Tiempo de lectura: 3mins
Thanks to the EU, IICA and GMA, 60 professionals from the private and public sectors from across the CARIFORUM Region will benefit from rigorous food safety training in the HACCP System.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233
