Inter-American Institute for Cooperation on Agriculture

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At COP28, farmers demonstrate their resilience and ability to contribute to international efforts to tackle, mitigate and adapt to climate change

Farmers have demonstrated this and reinforced the leading role of agriculture at COP28 – the supreme negotiating and discussion forum on the present and future of global efforts to tackle climate change. COP28, taking place in the United Arab Emirates, has brought together 70,000 global leaders, including heads of State, ministers, senior officials, international organizations, private sector representatives, as well as youth and civil society organizations.

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At the IICA pavilion in Dubai, the Amazonia Legal Consortium calls on all of Latin America to cooperate with COP30, which will be held in the Amazonian city of Belém

During the activity, the countries of the region were invited to play an active part in the process leading up to the first COP to be held in Amazonia, whose goal must be to trigger a global change in environmental agendas.

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Circular economy + bioeconomy: Latin America and the Caribbean presented a formula to boost productivity and increase sustainability in front of a large audience at COP28 in Dubai

The setting for this motivating presentation was the Home of Sustainable Agriculture of the Americas, a pavilion that the Inter-American Institute for Cooperation on Agriculture (IICA) installed together with its 34 Member States and other strategic partners from the private sector at the Conference of the Parties to the United Nations Framework Convention on Climate Change (UNFCCC).

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COP28: agricultural producers from the Americas call for science-based indicators to measure their environmental impact, the inclusion of farmers in innovation processes, and the scaling up of the most sustainable production models

Representatives of the Argentine Association of Direct Seeding Producers (AAPRESID), the Canadian firm Nutrien, the world’s largest provider of agricultural inputs, and the International Emissions Trading Association (IETA, also from Canada) took part in an activity at the Home of Sustainable Agriculture of the Americas (IICA’s pavilion at COP28), where they highlighted the importance of collaborative efforts in achieving zero emissions in the agrifood value chain in order to make production more sustainable and promote food safety.

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In the IICA pavilion at COP28, Latin American and Caribbean indigenous peoples showcased the importance of ancestral knowledge in tackling climate change

The presentation was made jointly by IICA and the Fund for the Development of the Indigenous Peoples of Latin America and the Caribbean (FILAC), which promotes the development in harmony with the environment of the region’s indigenous peoples, communities and organizations.

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WTO, IICA to deepen cooperation on farm trade, food security in Latin America and Caribbean

The framework agreement of understanding, signed by WTO Director-General Ngozi Okonjo-Iweala and IICA Deputy Director General Lloyd Day, representing the Institute's Director General, Manuel Otero, aims to contribute to achieving a fairer agricultural system while addressing new challenges affecting trade and markets in food and agriculture, including food security, environmental sustainability and innovation.

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In IICA’s pavilion at COP28, circular bioeconomy of the Americas introduces the world to its production model in harmony with nature

The event served as a sounding board for producers in the hemisphere who apply good practices that generate valuable benefits, for both themselves and consumers.

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COP28: in Dubai, international agencies affirm that Latin America and the Caribbean has the potential to offer the world more food with less environmental impact, but small-scale farming is vulnerable and must be a focus of attention

At COP28, the 28th Conference of the Parties to the United Nations Framework Convention on Climate Change (UNFCCC), which is being held in the United Arab Emirates, experts from international organizations agreed that Latin America and the Caribbean has enormous potential to meet the demand for food for a burgeoning world population, while at the same time reducing the environmental impact of agricultural activities.

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Document presented at the IICA pavilion of COP28 shows that GHG emissions attributed to cattle farming are not properly accounted for and are lower than those alleged

The study, reflected in the document “Cattle farming and climate change in the Americas: in search of net zero emissions”, written by Argentine scientist Ernesto Viglizzo, warns that publications that hold cattle farming accountable for a significant part of climate change are wrong, as they incorrectly attribute emissions that come from other sectors of the economy, such as industrial, transportation, residential, distribution or domestic consumption, to this activity.

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