August 7, 2015
The opening of a tree nursery, the use of more efficient wood burning stoves, the planting of improved varieties and the construction of a poultry farm are some of the actions carried out under this inspiring project.
Tiempo de lectura: 3mins
August 7, 2015
The stoves were designed by a company specialized in environmental voluntary. They replace the use of open fire on three stones, reduce deforestation and improve health and quality of life of the users.
Tiempo de lectura: 3mins
August 7, 2015
They are part of Reforestation and Use of energy-saving stoves project in Arreguy - Jacmel. The courses will be theoretical and practical.
Tiempo de lectura: 3mins
August 7, 2015
The scholarship and professional development program would make it possible to meet the training needs expressed by the country’s agricultural authorities, stated the Director General of IICA.
Tiempo de lectura: 3mins
August 6, 2015
This year, 200 agricultural specialists will be trained in Mexico and in their countries of origin, in areas such as plant health control and water and soil conservation, among others.
Tiempo de lectura: 3mins
August 6, 2015
New agreement will make it possible to generate projects related to tissue culture and specialized training.
Tiempo de lectura: 3mins
August 6, 2015
Fifty-eight projects designed to strengthen small-scale agriculture were submitted in response to the third call for proposals of the LAC Market Place initiative.
Tiempo de lectura: 3mins
August 6, 2015
The Director General of IICA highlighted the country’s support in promoting issues such as innovation, agribusiness, and agricultural health in the region.
Tiempo de lectura: 3mins
August 6, 2015
By means of a digital platform, the Institute and leading universities in each country will train food inspectors and promote integration processes in the region.
Tiempo de lectura: 3mins
Headquarters. 600 m. northeast of the Ipís-Coronado intersection. Vázquez de Coronado, San Isidro 11101 – Costa Rica. San José, Costa Rica
Tel (+506) 2216 0222
Fax (+506) 2216 0233
