Santo Domingo, República Dominicana
julio 6, 2017
Visita del Ministro de Agricultura Ing. Ángel Estévez y el Ing. Frank Lam, Representante del IICA en la República Dominicana al Laboratorio Biovega
Tiempo de lectura: 3mins
Santo Domingo, República Dominicana
mayo 30, 2017
Visit of the Minister of Agriculture, Ing. Angel Estévez and Ing. Frank Lam, IICA Representative in the Dominican Republic to IICA HQ
Tiempo de lectura: 3mins
Santo Domingo, República Dominicana
mayo 30, 2017
The banana crop in the Dominican Republic
Bananas (Musa paradisiaca) originated in South Asia and is being known since 650 AD. The banana we know came to the Canaries Island in the fifteenth century and from there it was brought to America in 1516. This staple crop is one of the most consumed in the Dominican Republic, it is estimated annually that the banana consumption in the country is of more than 2 billion units annually, according to data from the Ministry of Agriculture.
Tiempo de lectura: 3mins
Santo Domingo, República Dominicana
mayo 30, 2017
I ICA Delegation in DR participated in the International Food, Beverages and Tobacco AGROALIMENTARIA 2017 6th Edition
Tiempo de lectura: 3mins
Santo Domingo, República Dominicana
mayo 30, 2017
Visita del Ministro de Agricultura, Ing. Ángel Estévez y el Ing. Frank Lam, Representante del IICA en la República Dominica a la Sede
Tiempo de lectura: 3mins
Santo Domingo, República Dominicana
mayo 30, 2017
La República Dominicana es actualmente un importante productor de banano, especialmente orgánico
Tiempo de lectura: 3mins
Santo Domingo, República Dominicana
mayo 30, 2017
La Representación del IICA en la República Dominicana participa en la Feria Internacional de Alimentos, Tabacos y Bebidas AGROALIMENTARIA 2017 6ta Edición
Tiempo de lectura: 3mins
San José, Costa Rica
mayo 29, 2017
El Ministro de Agricultura de esta nación, Ángel Estévez, visitó la sede central del IICA donde solicitó apoyo en este tema y otros necesarios para el desarrollo agrícola del país caribeño.
Tiempo de lectura: 3mins
Santo Domingo, República Dominicana
mayo 3, 2017
The Rice: A staple food in the Dominican Republic
Rice (Oryza sativa) is the second most important food worldwide after wheat and is the staple food for half the world 's population. The global rice production in 2016 was 472.25 million tons, China (144.9 TM million) and India (106.5 million the largest producers, followed by Indonesia (37.2 TM million) and Blangladesh (34.6 TM million) (https: Http://www.produccionmundialarroz.com; IDIAF).
Tiempo de lectura: 3mins
