Instituto Interamericano de Cooperación para la Agricultura

Noticias IICA

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Santo Domingo, República Dominicana

mayo 30, 2017

Visit of the Minister of Agriculture, Ing. Angel Estevez and Ing. Frank Lam, IICA Representative in the Dominican Republic Dominicana to IICA HQ

 

Visit of the Minister of Agriculture, Ing.  Angel Estévez and Ing. Frank Lam, IICA Representative in the Dominican Republic to IICA HQ

Tiempo de lectura: 3mins

banano-rd_0

Santo Domingo, República Dominicana

mayo 30, 2017

The banana crop in the Dominican Republic

 

The banana crop in  the Dominican Republic

Bananas (Musa paradisiaca) originated in South Asia and is being known since 650 AD. The banana we know came to the Canaries Island in the fifteenth century and from there it was brought to America in 1516. This staple crop is one of the most consumed in the Dominican Republic, it is estimated annually that the banana consumption in the country is of more than 2 billion units annually, according to data from the Ministry of Agriculture.

Tiempo de lectura: 3mins

feria_internacional_de_alimentos-jad_0

Santo Domingo, República Dominicana

mayo 30, 2017

IICA Delegation in DR participated in the International Food, Beverages and Tobacco AGROALIMENTARIA 2017 6th Edition

 

I ICA Delegation in DR participated in the International Food, Beverages and Tobacco AGROALIMENTARIA 2017 6th Edition

Tiempo de lectura: 3mins

ing

Santo Domingo, República Dominicana

mayo 30, 2017

Visita del Ministro de Agricultura, Ing. Ángel Estévez y el Ing. Frank Lam, Representante del IICA en la República Dominica a la Sede

 

Visita del Ministro de Agricultura, Ing. Ángel Estévez y el Ing. Frank Lam, Representante del IICA en la República Dominica a la Sede

 

Tiempo de lectura: 3mins

banano-rd

Santo Domingo, República Dominicana

mayo 30, 2017

El Cultivo del Banano en República Dominicana un Cultivo Básico en la Alimentación del País

La República Dominicana es actualmente un importante productor de banano, especialmente orgánico

Tiempo de lectura: 3mins

feria_internacional_de_alimentos-jad

Santo Domingo, República Dominicana

mayo 30, 2017

La Representación del IICA en la República Dominicana participa en la Feria Internacional de Alimentos,Tabacos y Bebidas AGROALIMENTARIA 2017 6ta Edición

 

La Representación del IICA en la República Dominicana participa en la Feria Internacional de Alimentos, Tabacos y Bebidas AGROALIMENTARIA 2017 6ta Edición

Tiempo de lectura: 3mins

ministro

San José, Costa Rica

mayo 29, 2017

República Dominicana busca fortalecer sus sistemas de sanidad agropecuaria

El Ministro de Agricultura de esta nación, Ángel Estévez, visitó la sede central del IICA donde solicitó apoyo en este tema y otros necesarios para el desarrollo agrícola del país caribeño. 

Tiempo de lectura: 3mins

sica-2_0

Santo Domingo, República Dominicana

mayo 3, 2017

The Rice: A staple food in the Dominican Republic

 

The Rice:  A staple food in the Dominican Republic

Rice (Oryza sativa) is the second most important food worldwide after wheat and is the staple food for half the world 's population. The global rice production in 2016 was 472.25 million tons, China (144.9 TM million) and India (106.5 million the largest producers, followed by Indonesia (37.2 TM million) and Blangladesh (34.6 TM million) (https: Http://www.produccionmundialarroz.com; IDIAF).

Tiempo de lectura: 3mins

gat_0

Santo Domingo, República Dominicana

mayo 3, 2017

The Development Plan 2017 was presented to the Territory Action Task Force

 

The Development Plan 2017 was presented to the  Territory Action Task Force

The general objective of the Flagship Project for Inclusion in Agriculture and Rural Territories is "to contribute to the establishment of conditions for countries to design and manage in a participatory manner integrated policies of social, economic and citizen inclusion that address the needs of excluded populations of the rural territories with less relative development and with predominance of the familiar agriculture".

Tiempo de lectura: 3mins

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