News
New book offers an analysis of the institutional framework that underpins associativity in Latin America and the Caribbean
Joint action through producers´ organizations, associations and cooperatives, is an alternative to help producers compete successfully in markets.
Cocoa and coffee chain representatives from eight countries of America trained in the design of agricultural projects with evaluation criteria
Through the application of methodologies, dialogue and group exercises, participants learned how to design projects that can be evaluated at all stages
Agricultural chains boost their productivity and sustainability in 10 countries of the Americas
IICA’s Agricultural Chains Flagship Project presents a summary of results achieved in agricultural chains across Latin America and the Caribbean.
Two Caribbean countries seek to strengthen coffee sector based on the Costa Rican experience
Technicians from the Common Wealth of Dominica and St. Vincent and the Grenadines have enhanced knowledge of the organization and operation of a viable coffee industry through IICA’s support in the hosting of a coffee study tour to Costa Rica
Improving management of producer groups in Grenada
IICA and FAO organized a workshop on Financial Accountability Management and Effective Communication to strengthen the members in these areas and promote their role in community development.
IICA showcases its work for agricultural chains in the Americas
A new video shows the Institute's work in this field over the past three years to make agricultural chains more competitive, sustainable and inclusive.