Inter-American Institute for Cooperation on Agriculture

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Washington, D.C.

September 12, 2016

Improving financing and financial inclusion in agro value chains in Latin America

Under the IICA flagship project on Competitiveness and Sustainability of Agricultural Chains for Food Security and Economic Development it was identified, that a major problem, for all 10 participating countries and agro-food chains, is the limited access to and the low penetration of financing into agro value chains. 

Tiempo de lectura: 3mins

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Washington, D.C.

September 12, 2016

Commercialization strategies that add value and facilitate market access for agricultural producers

On this fourth note we will share progresses on the second suggested strategy, supply chain linkages.

Tiempo de lectura: 3mins

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USA

July 22, 2016

Agricultural Profile of Nicaragua

IICA's CAESPA shares insight into the situation of agriculture and food security and the opportunities for the private sector in Nicaragua.

Tiempo de lectura: 3mins

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Washington, D.C.

July 18, 2016

Tackling Drug-Resistant Infections Globally: Final Report and Recommendations

Following 19 months of consultation and eight interim papers, the new report entrusted by the UK Government sets out recommendations to tackle antimicrobial resistance (AMR) in a global way. The report recommends the following specific steps to reduce demand.

Tiempo de lectura: 3mins

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USA

July 18, 2016

Commercialization Strategies that Add Value and Facilitate Market Access for Agricultural Producers

On this third note, we will share progress on the first suggested strategy, short supply chains.
 

Tiempo de lectura: 3mins

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Washington, D.C.

July 18, 2016

President Obama Signs into Law the Global Food Security Act of 2016

The Global Food Security Act of 2016 will allow for the promotion of global food security, resilience, and nutrition that are consistent with the Feed the Future initiative

Tiempo de lectura: 3mins

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Washington, D.C.

July 18, 2016

2016 World Food Prize Laureates Announced at Ceremony at the U.S. Department of State

Dr. Maria Andrade of Cape Verde; Dr. Howarth Bouis of the United States; Dr. Jan Low of the United States, and Dr. Robert Mwanga of Uganda were announced as the winners of the World Food Prize. The four individuals are being honored for their work in biofortification that has helped to curb hunger and malnutrition for millions of people.

Tiempo de lectura: 3mins

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USA

July 18, 2016

Infographic: Family Agriculture in Latin America and the Caribbean

Family Agriculture has the potential for improving food security, generating employment and reducing poverty.

Tiempo de lectura: 3mins

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Costa Rica

July 18, 2016

The Situation and Outlook for Family Farming In LAC at the Technical Forum “Family Farming in The Public Policies Of Mercosur Countries”

Drawing on the agricultural outlook documents produced jointly by IICA, FAO and ECLAC main conclusions were shared.

Tiempo de lectura: 3mins

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