April 29, 2021
Minister Limber Cruz announced a record production of beans, rice, vegetables, tomatoes and onions, as well as cooperation actions with Costa Rica to modernize the coffee industry. "We will be self-sufficient in coffee and we will export this product again," he said. Major support was also given to the fruit growing sector.
Tiempo de lectura: 3mins
April 26, 2021
The initiative— “Piloting the Use of Voluntary Third-Party Assurance Programs in Central America (Belize and Honduras)—will receive technical and administrative support from the Inter-American Institute for Cooperation on Agriculture (IICA).
Tiempo de lectura: 3mins
April 23, 2021
The Institute presented reports on the operational programs it implements with the Mexican Government to help safeguard the country’s phytosanitary status.
Tiempo de lectura: 3mins
April 20, 2021
The Global Alliance for Cooperation in the Fight against Fusarium TR4 informed Peruvian authorities that it stands ready to collaborate in planning actions to tackle the crisis.
Tiempo de lectura: 3mins
April 15, 2021
A newly released document compiles the technical perspectives of experts convened by the GDP, USDEC and IICA to discuss dairy’s role in healthy food, nutrition and socioeconomic development in the Americas.
Tiempo de lectura: 3mins
April 14, 2021
Through an online training course, representatives from 24 countries in the hemisphere will improve their consensus-building skills.
Tiempo de lectura: 3mins
March 31, 2021
The entities will collaborate under a technical cooperation agreement, aimed at developing a more sustainable agriculture sector and providing training for small farmers and MSMEs.
Tiempo de lectura: 3mins
March 18, 2021
Closing deliberations at Mercosur’s international seminar on “Sustainable Agri-food Systems”, held in commemoration of the body’s 30th anniversary, centered on bloc member-country policies to guarantee food security.
Tiempo de lectura: 3mins
March 17, 2021
The “Sustainable Agri-Food Systems” seminar was organized to mark Mercosur’s 30th anniversary and highlighted the central role of its member countries in addressing the issue of global food security and nutrition. The body is currently chaired by Argentina.
Tiempo de lectura: 3mins
