May 15, 2017
29 countries define common positions in order to have greater input in the development of standards for the upcoming OIE meeting.
Tiempo de lectura: 3mins
Grenada
April 26, 2017
Initiative sought to promote backyard gardening and encourage the 4-H’ers to practise some backyard gardening at their homes.
Tiempo de lectura: 3mins
April 17, 2017
Countries analyzed the challenges and opportunities resulting from the establishment of maximum residue limits for pesticides in agricultural products.
Tiempo de lectura: 3mins
April 4, 2017
The initiative, executed by IICA, USDA-FAS and USAID, seeks to support capacity-building in strategic topics for the countries.
Tiempo de lectura: 3mins
Washington, D.C.
March 20, 2017
As an international organization in favor of science based standards for food safety and trade, IICA has been following very closely the most recently developments on antimicrobial resistance international standards setting.
Tiempo de lectura: 3mins
Bridgetown
March 15, 2017
An event held in Barbados helped to determine critical factors for Caribbean countries to successfully capitalize on international and regional market opportunities.
Tiempo de lectura: 3mins
Canada
March 1, 2017
These tutorial-style videos are intended to increase a viewer’s understanding of basic concepts of food science.
Tiempo de lectura: 3mins
Antigua and Barbuda
February 8, 2017
There is need for promoting more harmonized and equivalent mechanisms among the ECS to consolidate agricultural exports to markets outside of the sub-region.
Tiempo de lectura: 3mins
January 17, 2017
The new edition of CSAM was published under this motto. It's a methodology that assesses the weaknesses in agricultural chains that cause food losses and also helps identify solutions to this problem.
Tiempo de lectura: 3mins
