Ir Arriba
Reduction of food losses: Basic notions for postharvest management
Descripción
Objective
Provide to participants basic notions of postharvest management to reduce food losses along agricultural value chains in the Caribbean region.
Registration of participants: https://goo.gl/forms/ufi9rYOo2uWdqdxE2
For more information: Karol Alpízar karol.alpizar@iica.int
Programa
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