News
IICA supports the enhancement of value-added opportunities for cacao producers in Peru and the Dominican Republic
A mission, led by the IICA delegations in Canada, Peru and the Dominican Republic, provided an opportunity to share practical and useful recommendations on value added cocoa processing and to validate a robust business model for small scale producers.
Six climate-smart agriculture initiatives make a difference in Eastern Caribbean States
A competition organized by IICA and the Ministries of Agriculture rewarded successful cases of technology use and good practices for addressing and minimizing the impact of climate change on agriculture.
15 Caribbean businesses receive training in food safety to improve their competitiveness
The training, organized by IICA, was well received by the practitioners who will return to their respective workplaces and make a difference.
Technical officers from the Ministry of Agriculture of Barbuda will participate with full sponsorship in the US
Financing will be provided by the 10th European Development Fund Intra-ACP Programme entitled Agriculture Policy Programme with focus on the Caribbean and Pacific, initiative developed with support of IICA.
Food safety workshop prepares Caribbean exporters
IICA as lead implementing agency seeks to strengthen capacities in three major areas: legislation, coordination and capacity building.
Sixteen small businesses strengthen their food safety capabilities
A regional training event focused on the requirements for better access to and participation of Caribbean agri-food companies in local and export markets.